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This exceptional seafood restaurant has garnered awards and recognitions over the years, rightly earning the favor of Atlanta's residents. Fisherman and cook, Adam Evans is the executive chef ofThe Optimist, where he promotes sustainable cooking. The menu features a bevy of seafood choices from Maine lobster, fresh caught octopus, halibut, shrimp, mahi mahi, as well as West and East coast oysters. The patio area is perfect for those warm Atlanta nights and makes for a memorable dining experience.
914 Howell Mill Rd, Ste 100, Atlanta, GA, 30318, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
One of the best restaurants in Atlanta. Service was excellent and every dish perfect. Can't wait to go back!
Our server was attentive and very welcoming...great seafood!!!! I highly recommend The Optimist for fine dining.
Absolutely the BEST service and the food was amazing!
Exquisite experience! Very down-to-earth atmosphere and the food is simply amazing.
The best seafood I have had in a long time! The oysters are amazing along with the shrimp a la plancha!
Oysters and crudo were exceptional. Entrees were very good. However, Kitchen service was so slow I can't give this more than 3 stars this time. Almost an hour to get mains.
Great food and great service. Definitely recommending to friends and family to go here.
Was seated immediately ... the oysters were fresh and delicious, the service en pointe. A very happy experience all round.
Great food, great atmosphere!!! An experience that all should have!!!!
The Optimist has a 4.6 star rating with 4,400 reviews.
The Optimist is closed now. It will open on Monday at 9:00 a.m.
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