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A San Francisco Bakery featuring breads by Chad Robertson and pastries by Elisabeth Prueitt
600 Guerrero St, San Francisco, California 94110, San Francisco, CA, 94110, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 8:00 a.m. to 5:00 p.m. | |
Tue | 8:00 a.m. to 5:00 p.m. | |
Wed | 8:00 a.m. to 5:00 p.m. | |
Thu | 8:00 a.m. to 5:00 p.m. | |
Fri | 8:00 a.m. to 5:00 p.m. | |
Sat | 8:00 a.m. to 5:00 p.m. | |
Sun | 8:00 a.m. to 5:00 p.m. |
My first time here the line was out the door. All desserts looked incredibly I decided on the brioche bread pudding delicious!
Everything is good
Double pain au chocolat was good.
The coffee here is not so good, too bad.
The pain au jambon!!!
Bread pudding, morning buns, quiche, fresh squeezed juices, eclair!
Definitely the seasonal fruit bread pudding (even if you don't like bread pudding!) and the eclair. The quiche was delicious, too!
Almond croissants and morning bun.
The croissants are out of this world.
Tartine Bakery has a 4.5 star rating with 7,077 reviews.
Tartine Bakery is open now. It will close at 5:00 p.m.
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