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Tanino Ristorante Italiano
- Italian
- Horseheads, NY
About this business
Voted best italian restaurant in the area! Homemade italian food, including pasta, pizza, chicken, veal and steaks. Fresh bread and desserts like tiramisu and pan a cotta made fresh daily in our bakery.
Location details
1-3, Old Ithaca Rd, Horseheads, NY, 14845, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
Good Food and Atmosphere I have dined out in all major cities of the world and stumbled upon Tanino's through invitation of a business partner. Tanino's had a wide range menu of fine Italian influenced food; gastronomic delights for the well educated pallet. I recommend this restaurant to those looking for a pleasant change in dining out. The atmosphere and food is Metro quality and something you will remember. Steaks were delicious and the staff was fast, courteous and well experienced. The price was well worth it.
john h i agree that the 2 negatives are bogus, particularly the "wine by the glass" bit. i do have a gripe (with a very very very small "g") about reservations. on several occasions we have waited to be seated long after the time of our reservations. while we all know the vagaries of timing the runove of tables, we waited once for 45 minutes and another for about 40. but then you get to sit down and eat......
couple of fakes and people that 'think' they are experts Gorgonzola (cheese) This is in response to "Jean S"~ From Wikipedia, the free encyclopedia: Country of origin Italy Region, town Gorgonzola Source of milk Cow, Goat Pasteurised Yes Texture Soft and crumbly Fat content 25-35% Aging time 3??4 months Certification Italy: DOC from 1955; EU: PDO from 1996[1] Gorgonzola (Italian pronunciation: [oron?dz?la]) is a veined Italian blue cheese, made from unskimmed cow's and/or goat's milk. It can be buttery or firm, crumbly and q... read more
couple of fakes and people that 'think' they are experts Gorgonzola (cheese) This is in response to "Jean S"~
Servers can make or break the dining experience We went with another couple to Taninos to try for the first time. Food was not bad but the poor attitude of the server made the experience less than enjoyable. When we asked her for each couple to have separate checks, she came back and tossed the "check folder" on the table which had both couple's checks in it! We then saw her hovering and complaining to other wait staff. The immaturity and unprofessionalism of the server was not appreciated, especially when spending over $120... read more
My favorite! I have eaten at restaurants all over the world - this is my favorite!
Never Again!! I will start with saying that I have been dining at this restaurant
Just not that special, sorry. Had dinner there with our family including both adults and kids. We were seated in one of the small private rooms which was nice. Service was slow throughout the evening - especially between the salad and entree. I might understand that on a busy weekend, but it was fairly slow weeknight. The lobster appetizer was poor to say it nicely. It was basically fried bread with sauce. The entrees and pizzas were all good and priced competitively. The drinks however were very expensive. 8.50 for a cosmo ... read more
john h i agree that the 2 negatives are bogus, particularly the "wine by the glass" bit.
Frequently asked questions about Tanino Ristorante Italiano
How is Tanino Ristorante Italiano rated?
Tanino Ristorante Italiano has a 4.4 star rating with 714 reviews.
When is Tanino Ristorante Italiano open?
Tanino Ristorante Italiano is open now. It will close at 6:00 p.m.
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