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Brainchild of Chef Barry Horton, Sanctuary Bistro is a vegan, family-owned restaurant which serves delicious plant-focused, American cuisine. Their ingredients are completely organic and gluten-free and are freshly sourced from their own garden. They serve an extensive menu with suggested wine pairings, out of which, the Grilled Portobello with the Mary Elke chardonnay is a must-have. The interiors are very sophisticated and laid back with wooden seating and nature-inspired decor.
1019 Camelia St, Berkeley, CA, 94710, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Just amazing. Give yourself the gift of trying this amazing food.
I've eaten there about 3 times now, and it never fails to impress me with their delicious food and great service.
I was so excited to discover Sanctuary Bistro. I recently moved to the Bay area and ive had a hard time finding a goo5vegan restaurant. Well, Sanctuary Bistro exceeded my expectations. The food was fabulous and the service was great! I will definitely be back!
Sooooooooooooooooooooooo Goooooooooooooooooooooood
Every time, and mean EVERY time I make it to Sanctuary Bistro, I am am treated to the most yummy, decedent vegan dishes! My go-to: Portebello PoBoy! Never disappointed! Just had the broccoli bisque! Unbelievable!
Really yummy vegan fare. Pleasant atmosphere and good service as well. I will be going back! ��
Sanctuary Bistro has a 4.8 star rating with 687 reviews.
Sanctuary Bistro is open now. It will close at 6:00 p.m.
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