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With the melange of regional favorites from all over Italy, co-owner and chef John Coletta presents both traditional cuisine as well as experimental items at Quartino. The restaurant is known for providing quality, handmade food, where almost everything is made fresh and within house. Try the salumeria tasting, it is quite impressive and with a variety of wines to go with the food, there isn't any surprise why the place is a firm favorite among Chicagoans.
626 N State St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 11:00 p.m. | |
Tue | 11:00 a.m. to 11:00 p.m. | |
Wed | 11:00 a.m. to 11:00 p.m. | |
Thu | 11:00 a.m. to 11:00 p.m. | |
Fri | 11:00 a.m. to 11:00 p.m. | |
Sat | 11:00 a.m. to 11:00 p.m. | |
Sun | 11:00 a.m. to 11:00 p.m. |
Always go here when we visit Chicago. Family style sharing is encouraged. If it's a weekend get reservations. They are always busy when we go. Or it's quite during the day after you've shopped Michigan Avenue and need a glass of wine and some apps. Bartender and staff are always super nice.
We had a great experience, the food was delicious. Our server was one of the best I've ever had, absolutely great. Definitely returning.
Dinner was phenomenal, but the expresso martinis are out of this world!!!
We had a great experience, the food was delicious. Our server was one of the best I've ever had, absolutely great. Definitely returning.
Great place for small plates to share. Enjoyed the Irish pipers too! I will return,
Love this place..the food is absolutely delicious and the small plates concept allows for tasting several in one sitting. Highly recommend.
Great Food, Great Service from a Friendly staff in a Location that is easy to get to. No wonder we go back over and over!
Quartino has a 4.5 star rating with 11,843 reviews.
Quartino is closed now. It will open at 11:00 a.m.
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