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Ned Ludd

4.6

About this business

Open daily for dinners, Ned Ludd represents celebrated chef Jason French's refined take on modern American cuisine. Describing its small wood-fired kitchen as an 'American Craft Kitchen', the chef dabbles with fresh local produce daily to serve delectable classic fare with flair. Though the menu changes almost every day, it does include a few staples like the Potato Gnocchi, Maple-Brined Pork Chop, and the Crispy Duck Confit that is generally available at most times a year. The bar offers an extensive selection of wines that... read more

Location details

3925 NE Martin Luther King Jr Blvd, Portland, OR, 97212, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.6592 reviews
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Ned Ferguson's profile image
Ned Ferguson 
9 years ago

Good food limited menu, however. 

Renee Beninger's profile image
Renee Beninger 
9 years ago
Susie Rupp's profile image
Susie Rupp 
9 years ago

Such a special place in so many ways. Food is outstanding. 

Jolene Lloyd's profile image
Jolene Lloyd 
9 years ago

Farm to table how it should be done in a beautiful wood-fired oven and nothing else. Friendly warm atmosphere and wonderful service. Plus my favorite all time dessert: a giant chocolate chip cookie baked to order in the oven. I'm food drunk and over the blue moon!!! 

Henriette Freese's profile image
Henriette Freese 
9 years ago

beautiful setting, amazing food and friendly staff! 

Yuliya Tsitova's profile image
Yuliya Tsitova 
9 years ago

Fresh, delicious and fun. You will notice that quality is the priority here. 

Ashley Tracy's profile image
Ashley Tracy 
9 years ago

Amazing food! Everything tasted so fresh! Chef Jason French and the staff were so friendly! A definite place for great food in the heart of Portland! 

Melinda Manning Chapman's profile image
Melinda Manning Chapman 
9 years ago

Some of the best food I've ever eaten in my 58 years! Four of us shared the focaccia appetizer and also the goat feta, then had the smoked ham salad and carrot side dish then three of the four entrees- salmon, lamb (our favorite) and trout. We WILL be back. 

Sidonie Dewitt's profile image
Sidonie Dewitt 
10 years ago

Frequently asked questions about Ned Ludd

How is Ned Ludd rated?

Ned Ludd has a 4.6 star rating with 592 reviews. 

When is Ned Ludd open?

Ned Ludd is closed now. It will open on Monday at 9:00 a.m. 

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