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Morel Restaurant takes farm-to-table philosophy to a new level with a daily changing menu featuring local classics. Unusual ingredients native to Wisconsin farms and woodlands find a prominent place in the recipes. Chef Jonathan Manyo trained in culinary arts and dietetics and worked at top restaurants of the US West Coast. However, he came back to native Wisconsin to set up this fine dining restaurant and serve dishes typical of the region. Start your meal with a charcuterie or cheese platter combining four items each. Try ... read more
430 S 2nd St, Milwaukee, WI, 53204, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
We had the Duck Breast and Rabbit Ragout and they were the best meals we've had. The rabbit paired perfectly with the IMP Porter and the atmosphere at the chef's counter was wonderful. We will be bacf soon.
Meal and drinks were fantastic. Our waitress, Kaitlin, had great timing & served us well!
One of the best meal experiences we have had in the Milwaukee area in a LONG time! We sat at the chefs counter and what a show! It's a well oiled machine that kitchen. The food was so fresh and nothing disappointed. Even things I thought would be questionable, like duck liver ice cream was amazing served with a fresh made donut. The mushrooms with polenta, I could eat that every meal!! The pheasant was like chicken on crack, so good! I already said, we are coming here for my birthday. Thank you for a great meal Morel, see yo... read more
An amazing dining experience that I can't wait to enjoy again and again!
Great service, excellent fresh food and great atmosphere.
Morel has a 4.8 star rating with 871 reviews.
Morel is closed now. It will open tomorrow at 9:00 a.m.
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