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Metropolitan Farmer

4.6

About this business

At Metropolitan farmer we have built relationships with our farmer partners. They are not suppliers, but our neighbors, our friends, and in some cases family. As Chefs our job is merely to showcase the hard work the farmer has already put into the product not cover it up. “Buying local shouldn’t be a marketing tool, it should just be the way we do business. Buying locally means you are supporting the family farms and ranches that raised your food.” 

Location details

2144 E Republic Rd, Ste B101, Springfield, MO, 65804, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.6545 reviews
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Jason Ulven's profile image
Jason Ulven 
10 years ago

Had the trout,fries and salad. Wow!!!! Super tasty! 

Amy Miller Teague's profile image
Amy Miller Teague 
11 years ago

Food, atmosphere and service was all wonderful!!! 

Angel Yarbrough's profile image
Angel Yarbrough 
11 years ago

I love this place, the food, the ambiance, everything! 

Jennifer Vaughn's profile image
Jennifer Vaughn 
11 years ago

I can not say enough about this place, not only is the food perfect every time but the staff is great too. My husband and I have had dinner here a few times and it was amazing every time! We have also had their brunch a couple of times, and love the bloody mary bar. But this last weekend we got to sit at the chef's table. There are no words to describe how amazing the food was and how full we were at the end of the meal and the chef and everyone working were so nice and social, even the wait staff was stopping to see what th... read more

Lou R Rice's profile image
Lou R Rice 
11 years ago

Brunch two days in a row and two of the best meals ever. My new favorite spot! Kevin M was a terrific server too. 

Lane Baldwin McConnell's profile image
Lane Baldwin McConnell 
11 years ago

The food is simple and elegant- as it should be. I love watching the menu change with the seasons and the board of farmer vendors that supply the food grow as the season expands. The staff at Farmers are knowledgable about the food and incredibly polite. It's like family every time I visit! 

Christian Atkinson's profile image
Christian Atkinson 
11 years ago

I didn't know what to expect, but as with other Springfield "fine" "dining", I was somewhat expecting a half-attempt at good food. It was really good! The fried Brussels sprouts were great, as was the fish :) 

Ryan Lacson's profile image
Ryan Lacson 
11 years ago

First time here and had the cornbread and roasted chicken. Everything was delicious, the service was great, and we're glad to know we're helping local farmers! 

Becky Petteway's profile image
Becky Petteway 
11 years ago

Two favorite dishes (so far), the Trout is amazing, flavorful, cooked to perfection - then there's the Beef Tongue Sandwich, the texture is like a very tender liver, but not the strong flavor of liver, just buttery, mild, with a hint of beef. Be adventurous, you won't regret it!! 

Frequently asked questions about Metropolitan Farmer

How is Metropolitan Farmer rated?

Metropolitan Farmer has a 4.6 star rating with 545 reviews. 

When is Metropolitan Farmer open?

Metropolitan Farmer is closed now. It will open tomorrow at 9:00 a.m. 

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