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This Italian trattoria caters to a young, attractive downtown crowd, but one that appreciates good food as much as a hip scene. Lupa is co-owned by celebrity chef Mario Batali and restaurateur Joe Bastianich, also partners in Esca and Babbo Ristorante e Enoteca. The waiters at Lupa are knowledgeable about the food, and prices are surprisingly moderate. Signature dishes range from home-cured Mortadella to excellent pasta. The front room is casual, and the back area romantic. The restaurant only takes a limited number of reser... read more
170 Thompson Street, Ste 1, New York, NY, 10012, United States
Get directionsWeekday | Schedule | Status |
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Mon | 4:00 p.m. to 10:00 p.m. | |
Tue | 4:00 p.m. to 10:00 p.m. | |
Wed | 12:00 p.m. to 10:00 p.m. | |
Thu | 12:00 p.m. to 10:00 p.m. | |
Fri | 12:00 p.m. to 11:00 p.m. | |
Sat | 12:00 p.m. to 11:00 p.m. | |
Sun | 12:00 p.m. to 10:00 p.m. |
All the pastas were amazing!
Great spot. Try the oxtail, charcuterie board, burrata cheese, Brussel sprouts, rigatoni Bolognese
Some of the best burrata in the city. Cacio e pepe or the mushroom papardelle is a must. They are happy to split pastas between 2 as well.
Pasta tasting
Get the pasta tasting! Spaghetti Carbonara and Ricotta Gnocchi are amazingly good!
Best Italian around
Been here many times before & had loved it but this time was definitely not what it used to be. Porchetta was way way overcooked & the carbonara which as previously the best I’ve had was just meh.
We did the pasta tasting menu - the food was so salty it was barely edible.
We ordered the Bucatini All’Amatriciana and Bavette Cacio e Pepe, both of which were simple, flavorful, and delicious. Our waiter recommended the Cirò Rosso Classico Suoeriore, which we also loved.
Lupa has a 4.3 star rating with 1,619 reviews.
Lupa is open now. It will close at 11:00 p.m.
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