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A favorite local stop since 1952, this bakery, less than a mile outside Waikiki, is famous for its malasadas. These pastries are a local favorite, similar to doughnuts only without the holes. They're best eaten hot, leaden when cold. Another specialty is pao doce (Portuguese sweet bread). Danish pastries, cookies, breads and specialty wedding and birthday cakes are also available. This is take out only; there is no place to sit. Parking is available.
933 Kapahulu Ave, Honolulu, HI, 96816, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 5:30 a.m. to 7:00 p.m. | |
Tue | 5:30 a.m. to 7:00 p.m. | |
Wed | 5:30 a.m. to 7:00 p.m. | |
Thu | 5:30 a.m. to 7:00 p.m. | |
Fri | 5:30 a.m. to 7:00 p.m. | |
Sat | 5:30 a.m. to 7:00 p.m. | |
Sun | 5:30 a.m. to 7:00 p.m. |
Always a great treat!!
The best Malasada’s -
The malasadas are worth the wait!!!
Excellent hot!! The chocolate cream was fantastic!
Awesome, must visit, nothing like this in Australia
A must when in Honolulu. Leanard’s malasadas are so good and always freshly made. My favorites are custard, macadamia and the haupia filled malasadas.
Yes
Leonard's Bakery has a 4.6 star rating with 10,840 reviews.
Leonard's Bakery is closed now. It will open at 5:30 a.m.
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