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The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
The lobster mac n' cheese is magical. It should be called lobster crack n' cheese because I'm fairly certain that they sprinkle crack on it. It's that good.
Fabulous waterfront restaurant actually built within a boat docked to the harbor, with exquisitely prepared seafood, fantastic bar, excellent ambiance. Very highly recommended!
My husband & I was there last nite, we got the about 5:25 pm right after Mass it was packed.. We go there quite frequently and the food is always great and so are the drinks.. (The Best Seafood around). Betsy & Joe Lowery
My first visit to Portland and this little gem has some good food, great location and friendly service.
Excellent food and atmosphere!!!! Great location, staff and facilities!!!!
Excellent food and atmosphere. I stop everytime I'm in the area.
Dimillos has a 4.5 star rating with 7,145 reviews.
Dimillos is open now. It will close at 6:00 p.m.
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