This profile has not been claimed by the business owner or representative.
Claim this business to update business information, get appointment requests, engage visitors with web chat, and more!
The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Validate parking for the entire length of time you are there. I was with 3 others from 1:30 PM to 7PM, bought lots of drinks and food, but still had to pay $14 to get out of the parking lot. I've been here all my life but they just lost a customer. not that they care.
Best chowder ever❣️The outside top deck view was amazing.
Great service, great food and great view.
Great food at DiMillo’s! Check it out ASAP!!
I love the service, the quality of their food and the pleasant atmosphere you get to enjoy. ����� Alexander was our waiter, very nice and knowledgeable.
excellent food and lovely place,
Everything was perfect!!!!! Clam chowder was to die for
Went on a very busy Friday night, service and meal were excellent. Looking forward to next time.
Very nice. excellent atmosphere and really good food.
Dimillos has a 4.5 star rating with 7,110 reviews.
Dimillos is open now. It will close at 6:00 p.m.
Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com