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The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Food was good but overpriced. Service was merely okay.
Exceptional view- great good & service!
Love the food best I had in Portland far as baked. Service was great. Nice place to eat parking easy also.
Food and service was awesome. Best seafood ever! The whole atmosphere of being on a boat on the water was so relaxing! Service was excellent and we were seated in a timely fashion. The place was packed to say the least. Will go there many times in the future!
I went there with my Mother and close friends for my birthday dinner! It was great! Food was good and service was excellent!
Great service...Kat was our server and she was amazing! The food was great, especially the 11/2 lb steamed lobster!!! Have gone here for years and will continue to do so!! 💗
The atmosphere was grand, the staff were lovely, the food and service were both excellent. Portions were also very generous. I’d eat here again
Very good service, and everything was delicious
Food and environment is great it’s our 3rd time being there with our family couldn’t ask for more it got what we love as seafood and great people.
Dimillos has a 4.5 star rating with 6,938 reviews.
Dimillos is closed now. It will open at 9:00 a.m.
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