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503 College St, Toronto, ON, M6G 1A5, Canada
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 5:00 p.m. to 11:00 p.m. | |
| Tue | Closed | |
| Wed | Closed | |
| Thu | 5:00 p.m. to 11:00 p.m. | |
| Fri | 5:00 p.m. to 11:00 p.m. | |
| Sat | 5:00 p.m. to 11:00 p.m. | |
| Sun | 5:00 p.m. to 11:00 p.m. |
The best meal I’ve had in a long time. And wonderful service!
The best meal I’ve had in a long time. And wonderful experience
Dinner that doubles as a masterpiece. 🥢 @dailo.to If you haven’t been to DaiLo yet, you’re missing out on Nick Liu’s legendary "New Asian Cuisine." Every dish here tells a story of heritage and French-inspired technique—like their iconic Big Mac Bao or the Truffle Fried Rice that lives in our heads rent-free. 🥟 Located in the heart of College Street, this spot perfectly captures that moody, high-energy Toronto vibe with some of the best cocktails in the city. Pro tip: Don't skip the Fried Watermelon—it’s a flavor explosion... read more
(Lunar New Year Tasting Menu 2024) -Bonito Potato Espuma ** -Pecking Duck Confit Taco -Fried Watermelon * -Pastrami Spring Roll * -Oyster & Pearls * -Big Mac Bao * -Pumpkin Dumplings ** -Hakka Brown Wontons -Lobster Longevity Noodles * -Steamed Whole Yellowtail -Gai Lan -Aloe Sake Sorbet -Brown Sugar Fortune Cake -Smoked Trout Pomelo Betel Leaf -Truffle Fried Rice * -Smoked Duck Bokkeum * -Truffle Hainanese Chicken *
I had come here long ago once during a bar hop and only tried their truffle fried rice and have been wanting to come back to try their menu. We came for dinner on a Thursday and did classic tasting menu. I honestly can’t remember the names and long explanations of all the courses but the food was phenomenal. We were debating on doing the taste menu or a La carte but were very glad we went with the tasting menu as most of our favourite dishes were items we weren’t planning to order. The food is a wonderful fusion of Chinese/V... read more
DaiLo has a 4.6 star rating with 1,862 reviews.
DaiLo is closed now. It will open at 5:00 p.m.
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