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Opened in 1989, the Dahlia Lounge was Tom Douglas’ first restaurant and now considered the flagship with 12 other fine dining restaurants in downtown Seattle. The menu is comprised of locally sourced, seasonally influenced ingredients, and exhibits fresh flavours of the market. Along with other national accolades, Dahlia Lounge was nominated by the James Beard Association for “Best Restaurant” in 2006 and Diners Choice award 2018, and continues to be the quintessential Seattle restaurant experience.
2001 4th Ave, Seattle, WA, 98121, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 7:30 a.m. to 6:00 p.m. | |
Tue | 7:30 a.m. to 6:00 p.m. | |
Wed | 7:30 a.m. to 6:00 p.m. | |
Thu | 7:30 a.m. to 7:00 p.m. | |
Fri | 7:30 a.m. to 7:00 p.m. | |
Sat | 8:00 a.m. to 7:00 p.m. | |
Sun | 8:00 a.m. to 6:00 p.m. |
The Duck was outstanding, and so was the coconut cream pie! Yummy.
Enjoyable in every way. Food, staff, and atmosphere all fantastic!
Every morsel was superb! Pear / beet salad was perfection -- all the ingredients were at the peak of freshness and blended beautifully. The bread salad was out of this world. Duck entree: Skin could have been crispier, but the duck itself was succulent and paired so nicely with the dates and pistachios. The roasted carrots were spot on. The fish sampler plate -- each bite was tastier than the one before it. I knew before we even ordered the salads that I'd be having the coconut cream pie after seeing it served to the table n... read more
Always a good meal at Dahlia. Tom is a perfectionist!!!!
Dessert and specialty drink were superb, service was excellent!
Absolutely one of the best restaurants we've ever been.
Such an amazing experience, everything we ordered was perfection.
Dahlia Bakery has a 4.5 star rating with 1,666 reviews.
Dahlia Bakery is open now. It will close at 7:00 p.m.
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