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Crusty Crab

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4.2
1061 reviews
|Seafood Markets|Los Angeles, CA 90731

1146 Nagoya Way, (at Sampson Way), Los Angeles, CA 90731

(310) 519-9058

https://www.crustycrabfishmarket.com/

Open now:11:00 am - 8:30 pm

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About

Specialties The Shell Shocker is a must try. Crab, Clams, Shrimp, Potatoes and Corn all sauteed and tossed into a super savory dressing. It is awesome! History Established in 1982. Opened in 1982 as part of the San Pedro Port's O Call expansion, The Crusty Crab was inspired by a character in the Don Knotts movie, The Incredible Mr. Limpet. With an indoor dining area, fresh seafood market, live crab and lobster tanks, BBQ and an extremely large seaside patio, this restaurant is a great place to enjoy a quiet weekday seafood lunch or a weekend family outing on the harbor. You can purchase your own seafood from the Market and have it cooked to your liking, or take a seat in our private dining r

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4.2
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Marco Guzman on Foursquare

2 years ago

10/12/2019, 04:54 AM
Freakin delicious!
Peter J. Malandrinos on Foursquare

2 years ago

09/14/2019, 16:17 PM
You guys have an amazing set up your menu is perfect
Tom Peranteau on Foursquare

3 years ago

04/15/2018, 01:08 AM
Mediocre food, really dirty restrooms, orders are announced over a really loud speaker.
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benjamin peña on Foursquare

5 years ago

05/27/2016, 02:44 AM
Algo diferente comer directamente lo que fue sacado del mar
Sergio Cordova on Foursquare

5 years ago

04/07/2016, 01:46 AM
Try the shrimp ceviche and a michelada.
Brian Compton on Foursquare

6 years ago

07/12/2015, 01:56 AM
The Crab...fish.. Potatoes and shrimp!!! Quite atmosphere and still with the water vibe
Tracy on Foursquare

8 years ago

09/15/2013, 02:06 AM
It was very good. The fried oysters r good.
Daniel B. on Foursquare

8 years ago

07/20/2013, 01:11 AM
Get in for an early lunch for great parking.
Ann Christensen-Moore on Foursquare

8 years ago

06/27/2013, 01:07 AM
Will not go back. Raised prices. Reduced quality. Even ruined salad bar. After 2 attempts on fish and chips we left. They use frozen fries. We went next door
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