Cork & Fork Grill provides contemporary American cuisines using locally grown food as they believe organic food is often tasty and healthy. There are a variety of options available for vegans such as farm fresh salads, veggie burgers, soups and cheesy starters. On Sundays, guests can avail the brunch between 10am to 3pm. The restaurant works with an objective of supporting the local farmers and creating an environment friendly community. Visit the website to reserve a table.

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Ernest Allen on Facebook

★★

3 years ago

This was my Father’s Day gift from my youngest daughter so it was very special. The food was great, the owner checked on our table and was very pleasant and accommodating.

Debby Kelley Curley review for Cork and Fork

Debby Kelley Curley on Facebook

3 years ago

First time here today for a birthday brunch. Food was superb..shrimp and grits, eggs Benedict, calimari, spinach dip. Highly recommend and we will definitely be back soon.

Rosemarie M Staveley review for Cork and Fork

Rosemarie M Staveley on Facebook

★★

3 years ago

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Judith Milam on Facebook

★★

3 years ago

The best scallops and ahi tuna I have ever had. The staff was amazing as well as our service. I’m definitely telling all of my friends about this place. We are foodies and this checks every box. ❤️