Blue Grill house serves plump sumptuous steaks, chops and seafood that are chronicled as some of the best you'll taste in town. The meals are prepared on the Montague grill at 1800 degrees Farenheit, which induces the food to retain all its natural flavors. From Filet Mignon to New York Strip and Porterhouse, all the big players are on the menu including Ahi Tuna, Salmon Filet and Diver Scallops. The wine list is extensive and you can choose from Chardonnays to Italian Reds and Blush, serving 1.5 and 5 litre bottles.

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Angie Schaninger Balogach review for Blue Grillhouse

Angie Schaninger Balogach on Facebook

2 years ago

I’ve been to Blue before, but last night we went with friend for a birthday celebration. The other couples we were with have never been there. Needless to say Blue didn’t disappoint. The waitress (Tammy) was amazing. She was very prompt and made wonderful suggestions on what to choose for dinner.the management was amazing as well, they check in on us at least twice while we were there. My only complaint was that the background music was a little overwhelming and made it difficult to hear the other people at your table. Beyond that Blue did a great job.

Christina Custer review for Blue Grillhouse

Christina Custer on Facebook

2 years ago

Went for our anniversary dinner - both had the ribeye and loved it! We also received a complimentary dessert to celebrate! Absolutely enjoyed the atmosphere, service and food! We will be back!