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Birrieria Zaragoza

4.4

About this business

Birrieria Zaragoza is a local restaurant that is best known for its goat stew. This Mexican eatery may not seem like much at first glance, but the crowds of hungry diners that throng this place and the mouthwatering aromas wafting from within will let you know that you're in for something special. The Birria - a traditional Mexican stew - is prepared using 11 herbs and spices, organic, slow-roasted goat meat and tomato consomme for a taste that will leave you craving more. Tender, juicy and delicious, the Birria served here ... read more

Location details

4852 S Pulaski Rd, Chicago, IL, 60632, United States

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WeekdayScheduleStatus
Mon10:00 a.m. to 7:00 p.m.
Tue10:00 a.m. to 7:00 p.m.
Wed10:00 a.m. to 7:00 p.m.
Thu10:00 a.m. to 7:00 p.m.
Fri10:00 a.m. to 7:00 p.m.
Sat8:00 a.m. to 7:00 p.m.
Sun8:00 a.m. to 4:00 p.m.
4.41,431 reviews
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Explore Chicago's profile image
Explore Chicago 
14 years ago

Owner John Zaragoza says that cooking birria is a 12-hour process. The meat, marinated in a red mole sauce, is steamed, roasted, & served in a flavorful broth, garnished w/ onions, cilantro & limes. 

Explore Chicago's profile image
Explore Chicago 
14 years ago

Try the birria with house-made hot sauce (a 100-year-old recipe) and warm tortillas. 

Explore Chicago's profile image
Explore Chicago 
14 years ago

Birria is a meat dish (typically goat) native to the Mexican state of Jalisco. (Vendors in Guadalajara, the state capital, sell bowls of the stuff over counters in the city's bustling market.) 

Frequently asked questions about Birrieria Zaragoza

How is Birrieria Zaragoza rated?

Birrieria Zaragoza has a 4.4 star rating with 1,431 reviews. 

When is Birrieria Zaragoza open?

Birrieria Zaragoza is closed now. It will open at 10:00 a.m. 

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