This profile has not been claimed by the business owner or representative.
Claim this business to update business information, get appointment requests, engage visitors with web chat, and more!
Chef/Owner Clifford Harrison hand selects each wine bottle for both quality and value for Bacchanalia's guests. Our staff artfully pair the wines to enhance the flavors of the daily menu. Selections are available by the bottle, glass or as a taste complimenting each course.
1460 Ellsworth Industrial Blvd NW, Midtown), Atlanta, GA, 30318, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 5:30 p.m. to 10:00 p.m. | |
Tue | 5:30 p.m. to 10:00 p.m. | |
Wed | 5:30 p.m. to 10:00 p.m. | |
Thu | 5:30 p.m. to 10:00 p.m. | |
Fri | 5:30 p.m. to 10:00 p.m. | |
Sat | 5:30 p.m. to 10:00 p.m. | |
Sun | Closed |
Best upscale restaurant in Atlanta! – I had heard so much about Bacchanalia, that I was sure I would be disappointed after my dining experience. All I can say was that everything was perfect! Each course was served with care and perfect timing. Each course was a taste experience. I loved the muses!! The staff was wonderfully professional and not stuffy at all. I loved the atmosphere very warm and comfortable. The almost Best thing about my whole dining experience was that they has a seperate vegetarian menu, for my husband, ... read more
Don't let the wannabe Food Critics throw you! – I have dined ALL OVER THE WORLRD. Tokyo, Greece, London, Italy, NY, France, LA. In 30+ years of this, I have learned what fine dining is really all about. Bacchanalia is an excellent example of what is "Right" about dining! The food is prepared with LOVE, FOCUS and PURPOSE! The environment was simple but an appropriate pallet for the food that followed. The cocktails were perfect. I had a Gray Goose Martini. I will not cover every detail of my evening but the highlights were: F... read more
I'd go bacch – I was there for lunch in Feb. '05 and both myself and a very sucessful chef thought it to be the highlight of a 4 day dining tour de force. Location sets the tone as sublime & clean dishes reflect the strength and restraint of the minimalist structure that confidently asserts it's riverside stature and historical posture. Service was flawless once he realized we were all about the half bottle list. Quite refreshing to see that lunch service dosen't suffer here as it tragically tends to do at some highly rated ... read more
First Visit – After seeing the reader reviews of Bacchanalia I was having second thoughts about eating there and almost cancelled my reservations. I was taking friends to eat there for a birthday celebration. The service could not have been better, more attentive, or timely. The server was funny and explained the four course process to our satisfaction. The food was some of the best I'd ever tasted and the whole experience was excellent. I've eaten at the nicest restaurants in New Orleans, Las Vegas, Miami and the Bahamas an... read more
Indifferent service – My husband and I have celebrated our anniversary at Bacchanalia every year. But after our most recent visit, we decided to end the tradition. My husband had to ask the server to turn toward him when he was speaking, rather than mumbling and not even having the courtesy to make eye contact. The cheese course used to be great fun, with servers who told stories about the different selections. Last time around, the server practically threw the plates at us. What a disappointment. We'll be taking our celebra... read more
dissapointing – Recently revisited for lunch and although the food was very good the service left a lot to be desired. My water glass sat empty for most of the time I was there and the waiter only came to the table to serve or remove dishes. Expected better and will not bring clients back there as long as I have better alternatives for the same price range in Atlanta.
Exquisite flavors and top-notch service shine in a rehabbed west Midtown factory. – In Short This urban destination restaurant--the centerpiece of a sleekly rehabilitated factory complex--announces itself by a long entryway that houses an upscale grocery. Inside, a smart, dark lounge opens onto a dramatic, high-ceilinged dining room. Shiny, mustard-colored brick frames large factory windows, and a long, low-lit bar offers a view of the scrupulously neat, glassed-in kitchen. Richly clothed banquettes border an airy fabric pav... read more
Very Good, but not Great – Bacchanalia is a fine restaurant. The food is farm fresh and well prepared. I think Bacchanalias flaw is its reputation as one of the best restaurants in Atlanta. Seegers and the Dining Room at Ritz are far superior restaurants for the money. As far as food goes, Canoe and Woodfire Grill serve food just as fresh and well prepared for less money in more relaxed atmosphere. The food was very good. Mussels were plump in a very good sauce. Duck confit was solidly prepared and the salmon with fresh corn... read more
Having lived in Philadelphia, New York City, LA, and Miami, and traveled around the world, I was curious as to what Atlanta considered its best dining. In a word: overrated. My husband and I immediately decided that it was typical Atlanta... meaning that people raved about it only because other people did. Those of us who have experienced truly great restaurants... inventive food, overall fun and enjoyable experiences with the decor and staff... were very disappointed. After dining there, I did some research and concluded th... read more
Bacchanalia has a 4.6 star rating with 1,350 reviews.
Bacchanalia is closed now. It will open at 5:30 p.m.
Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com