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Tony's

4.5

About this business

Since opening in 1965, Tony Vallone has redefined Italian flavors with his eponymous brand. Pioneering restaurant of the regional cuisine in the state, the place has hosted celebrities, dignitaries and royalty, including seven active Presidents. Authentic Italian flavors are concealed within inventive platters that are delicious as well as visually impressive. Indulge in Seafood Gazpacho, Salmon Tartar and Three Graces, to complement the impressive wine cellar. Surrounded by Versace china, Riedel crystal and Christophe flatw... read more

Location details

3755 Richmond Ave, Houston, TX, 77046, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.5809 reviews
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coodie830's profile image
coodie830 
19 years ago

Ultimate Dining Experience! – The meal was delectable ~ From appetizer to dessert! Would recommend anytime. The price is definitely worth every bite! The restaurant is wonderfully decorated, very open, and has private wine cellars in the back for elegant group dining. Just talking about it - I have to go back! 

carladonetti's profile image
carladonetti 
19 years ago

lucky houston – houston is so lucky to have a restaurant as fine as tony's one of the 5 or6 great restaurants in america! dept and quality of menu, pampering service an always there and directing owner probably the most beautiful restaurant anywhere and a wine list that has something for everyone and every budget.the osso buco is world class as are the short ribs and any of the fish dishes. for fine dining there is none other! 

mannyleal's profile image
mannyleal 
19 years ago

User review by mannyleal – Having dined at some of the finest European and U.S. restaurants I rate Tony's as a world class restaurant. I ordered a bone in rib eye medium rare and it arrived exactly as ordered with an incredibly good flavor, taste and appearance. The menu had something for everyone in our party, all gave their dinner superb accolades. I recommend the soft shell crab, Linguine Alle Vongole and Tony's assorted desserts. Overall rating, world class excellent. 

hybrid30's profile image
hybrid30 
19 years ago

On the cutting edge of restaurant perfection. – From the time you pull into to the beautifully landscaped front driveway, to the time you walk out, everything in between is nothing short of phenominal. I had the truffled filet of beef, and the dish itself was simply beyond my ability to describe how incredible it was. The black truffle butter which stuffs the filet is unlike anything I have ever tasted and the vela jack cheese potatoes were an absolut symphony of flavor. On a scale of 1 to 10, 100. 

hughhiggins's profile image
hughhiggins 
19 years ago

New Tony's Needs Some Fine Tuning – Dinner at Tony's was somewhat disappointing. Rolls before dinner had burned bottoms and butter was slow in coming to the table. Red Snapper Milanese style was touted as having peppers but showed up with only a lone sliver. The fish also seemed to have been sauteed in an egg batter which gave it a faint taste of omelette. Grilled tuna arrived very rare despite request for medium rare. Ten minutes later the fish returned cooked to perfection. Truffled potatoes were swimming in oil. Service a... read more

amoyers's profile image
20 years ago

Exceptional! – The ambiance, food and service are impeccable! I recommend that anyone staying in Houston must dine here. Also, while I was there, I saw Elton John.....I of course didnt go up to him but the fact that I was eating a few tables away was an extra treat! 

NYC_Brunchers's profile image
NYC_Brunchers 
20 years ago

Amazing – I had the pleasure of dining at Tony's for my birthday dinner last night and it was heavenly. From the gracious hosts at the door to the last sip of port before leaving, the meal was nearly perfect. (I say nearly only because the junior waiter had a bit of trouble with the wine selection--but the rest was fabulous). We just moved to Houston from Manhattan a few months ago, and this is by far my favorite find so far. I recommend it to anyone for a truly special meal, and when you go, try the Filet Nino. Fantastic! 

melissamatsu's profile image
melissamatsu 
20 years ago

Good but it has problems – We don't frequent Tony's every week, but we go occasionally. Our most recent visit was mixed. There was water dripping from A/C vents in the ceiling and had to be cleaned while we were eating. Our table was so close to the next table that my husband couldnt get up without asking multiple people to move. Our food was excellent and the souffle was awesome. The valet parked my car so close to the potted plants that I had to climb over them to get in my car. I just don't know if this type of service an... read more

xenohumph's profile image
xenohumph 
20 years ago

Very expensive but not top quality – The most fancy restaurant of Houston? I was very dissapointed. First, the food was not extraordinary. The crabcake appetizers were excellent but the duck dish was too dry, and the steak was not the best I have ever had. For the price, I expected better. Second, in such a restaurant I expect perfect service. All waiters were great, really, except... the one responsible for our table, unfortunately. He was snobbish, would ask a question and instead of listening to our answer would prefer to... read more

Frequently asked questions about Tony's

How is Tony's rated?

Tony's has a 4.5 star rating with 809 reviews. 

When is Tony's open?

Tony's is closed now. It will open at 9:00 a.m. 

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