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The Lambs Club

4.4

About this business

The Lambs Club showcases celebrated Chef Geoffrey Zakarian's contemporary take on American cuisine. The exquisite menu is heavily influenced by Zakarian's travels and his expansive culinary know-how. A stone's-throw away fromTimes Square, it also offers fixed three course meals exclusively for theater goers. The interiors of plush red leather seating accented by the majestic fireplace, coupled with occasional jazz nights, exudes a charming old-world aura. 

Location details

132 W 44th St, New York, NY, 10036, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.41,202 reviews
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Maggie Ciafardini's profile image
Maggie Ciafardini 
7 years ago

we had a birthday brunch for my sister today at this restaurant. First of all the main room was closed for renovation and they brought us upstairs to a Marginally acceptable room. The service was pathetic —slow and indifferent and the food came out at all different times and was mostly luke warm at best. And it took forever to get it! The worst part is my sisters husband had to wait 15 minutes longer than the rest of us to get his pancakes AND THEY CAME OUT COMPLETELY COLD AND BURNT!! how would any chef do this let alone in ... read more

Business response:

I'm sorry your sister's birthday brunch didn't go as smoothly as it could have, Maggie. You should always be well taken care of here, and it sounds like the service wasn't as efficient as attentive as it should have been. You can trust that this is being addressed with our team, because we're dedicated to making sure our guests have a great experience. I appreciate your feedback. -Timothy Rucker, Food & Beverage Director - The Lambs Club 

Ann Gladstone's profile image
Ann Gladstone 
7 years ago
Wendy Marsh's profile image
Wendy Marsh 
7 years ago

It was a special event. That aside, the food and service was amazing. Loved it! 

Roscoe Katende's profile image
Roscoe Katende 
7 years ago
Sereita Nicole Cobbs's profile image
Sereita Nicole Cobbs 
7 years ago

Excellent service. Delicious breakfast and brunch. Order the bacon. 

David Pandozzi's profile image
David Pandozzi 
7 years ago

Very nice meal but the side dishes are very expensive $14 for a side of spinach is not acceptable. Also if you eat in the Bar upstairs you get much of the same menu for $29 Lunch/$41 Dinner. A much better deal. 

Troy Smith's profile image
Troy Smith 
7 years ago

Food was exquisite and service friendly and excellent. The Dover sole was delicate and capered sauce elevated the dish. Amish chicken, that my lovely Lady enjoyed, was so tender and flavourful. Then the sides of shishito peppers and Brussels sprouts were cooked and seasoned to perfection. The Sommelier suggested a fantastic Bourgogne that paired well with both dishes. Dessert was to die for. Thank you for tremendous evening and look forward to next visit. 

Katie Conley's profile image
Katie Conley 
7 years ago

The service was wonderful, Michael the bartender was delightful and entertaining. We went to this restaurant to experience the WOW of an iron chef’s restaurant and left disappointed. The food was fair and on the verge of boring. They were out of several items from the bar and the menu. Not sure we will visit again. 

Whitney Moore Schwoyer's profile image
Whitney Moore Schwoyer 
7 years ago

Frequently asked questions about The Lambs Club

How is The Lambs Club rated?

The Lambs Club has a 4.4 star rating with 1,202 reviews. 

When is The Lambs Club open?

The Lambs Club is open now. It will close at 6:00 p.m.  

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