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The decor lives up to its name with trophy heads of deer, elk and bear on its brick walls. This is a popular dining spot and it is known for its great tasting steaks and novel decor. The Taylor-cut sirloin which is a bacon-wrapped filet is also memorable. The menu is replete with plenty of other steak and seafood entrees. All entrees include sourdough bread, your choice of soup or salad, a vegetable, and choice of potato. The wine list is extensive and features California wines.
2 W Main St, Winters, CA, 95694, United States
Get directionsWeekday | Schedule | Status |
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Mon | 4:00 p.m. to 7:00 p.m. | |
Tue | 4:00 p.m. to 7:00 p.m. | |
Wed | 4:00 p.m. to 7:00 p.m. | |
Thu | 4:00 p.m. to 7:00 p.m. | |
Fri | 4:00 p.m. to 7:00 p.m. | |
Sat | 4:00 p.m. to 7:00 p.m. | |
Sun | 4:00 p.m. to 7:00 p.m. |
The best steak in Yolo County for prime rib and tomahawk ribeye. Polite and courteous staff. Side dishes are complimentary in preparation and attention to detail.
My husband and I loved the food and service, THANK YOU too all of the staff :)
We have been going to Buckhorn Steakhouse for many years. Every meal has been outstanding. Last night was no exception. The service was quick, the staff were polite and pleasant, and the food was fantastic. I highly recommend it.
Love the food! I recommend the Teriyaki Beef Brochette! Salad and Soup are great too! Hot bread is great, Dessert is great! I recommend going there for a special occasion!
The Buckhorn Steakhouse has a 4.6 star rating with 1,656 reviews.
The Buckhorn Steakhouse is closed now. It will open at 4:00 p.m.
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