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A San Francisco Bakery featuring breads by Chad Robertson and pastries by Elisabeth Prueitt
600 Guerrero St, San Francisco, California 94110, San Francisco, CA, 94110, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 8:00 a.m. to 5:00 p.m. | |
Tue | 8:00 a.m. to 5:00 p.m. | |
Wed | 8:00 a.m. to 5:00 p.m. | |
Thu | 8:00 a.m. to 5:00 p.m. | |
Fri | 8:00 a.m. to 5:00 p.m. | |
Sat | 8:00 a.m. to 5:00 p.m. | |
Sun | 8:00 a.m. to 5:00 p.m. |
Bread pudding, hibiscus iced tea. Need I say more?
I like the Croque Monsieur or any of the sandwiches. For sweet stuff, bread pudding and iced mocha.
Chocolate croissant=need. Pacific Coast Breakfast tea is delicious too. Everything smelled and looked fantastic. Only downside is line out the door, but I assure you it's worth it.
The Morning Buns are to die for.
Even when crazy-busy with bakery customers, the expresso/wine bar line is always short.
Stand in line at Tartine for the Valhrona Chocolate Pudding. Need I say more?
Superior food but staff thinks they are more than they really are.
Be there as close to 5pm to get your loaf of bread hot out of the oven. Call ahead because they sell well before the bread is even baked, and you can avoid the long lines!
Gougere and coffee. Or, ham and cheese croissant with tea. And bring a good companion to rap with.
Tartine Bakery has a 4.5 star rating with 7,165 reviews.
Tartine Bakery is open now. It will close at 5:00 p.m.
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