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3334 W Friendly Ave #129, Suite 129, Greensboro, NC, 27410, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 10:00 a.m. to 9:00 p.m. | |
Tue | 10:00 a.m. to 9:00 p.m. | |
Wed | 10:00 a.m. to 9:00 p.m. | |
Thu | 10:00 a.m. to 9:00 p.m. | |
Fri | 10:00 a.m. to 9:00 p.m. | |
Sat | 10:00 a.m. to 9:00 p.m. | |
Sun | 12:00 p.m. to 6:00 p.m. |
Is it snowing where you are? Our forecast predicts showers of powdered sugar to celebrate #NationalChocolateSouffléDay! Cozy up and make our favorite chocolate soufflé—it has a delicious creamy center and a light, springy exterior—pure chocolaty decadence from the inside out! ❄️🍫 Chocolate Soufflé Recipe: http://bit.ly/2H2cTqB Le Creuset Mini Cocottes: http://bit.ly/2H2d4Ch
Sometimes it's okay to be flaky. Come learn to make croissants from scratch with us! 🥐 We'll show you how—from mixing and laminating dough to shaping and baking two types of croissants. And the best part? Sampling all your amazing creations! Croissants from Scratch 101 class times: http://bit.ly/2HcnSOn Browse all upcoming cooking classes: http://bit.ly/2H6Y0De
There is just something about a Classic Strawberry Shortcake that always hits the spot, especially on #NationalStrawberryDay! 🍰🍓 Satisfy your sweet tooth with the perfect dish for this berry special day. Recipe: http://bit.ly/2H8om7V 📸: Olive and Artisan
It's #NationalPistachioDay! While pistachios make for a delectable snack all on their own, we encourage you to get creative and incorporate them into your favorite recipes. Try Cuoco Contento's deliciously creamy Pistachio-Pesto Hummus by blending together cooked chickpeas, basil, pistachio, lemon juice, tahini, garlic, olive oil, parmigiano, and a pinch of salt and pepper. Drizzle with a little olive oil and top with paprika, chopped pistachios, and parsley. Serve with practically any seasonal veggie or sliced warm pita for... read more
What is your favorite specialty coffee drink? With Breville's next-generation espresso machine you can achieve true café quality at home with a screen that lets you swipe to brew barista-style favorites (lavender oat milk latte anyone?) with just a touch. Check out our Instagram story for a step-by-step tutorial! 💜☕ Lavender Oat Milk Latte Recipe: http://bit.ly/2GX5hFQ Shop the Breville Oracle Touch: http://bit.ly/2GW531z
Give your banana bread an upgrade with a few extra ingredients you likely already have in your pantry! There's no better day than #BananaBreadDay to turn those browning bananas into a delightful treat. 🍌🍞🍯 Try our Brown Butter Cinnamon Swirl Banana Bread recipe: http://bit.ly/2GSYInI
When #NationalMargaritaDay falls in the winter, just add pomegranate and voilà. Always take life with a grain of salt...and a slice of lime and shot of tequila! 🍹 Winter Pomegranate Margarita recipe: http://bit.ly/2GSVP6m — Products shown: Schott Zwiesel Pure Double Old Fashioned Rocks Glass and Crafthouse by Fortessa 4-Piece Cocktail Shaker Set.
Elevate every morning with bistro-inspired pieces from our all-new La Maison Française collection, compete with our new favorite cast iron griddle. 🍳 The Staub USA 12' Breakfast Pan is made in France of heirloom-quality cast iron that heats evenly and features an easy-to-clean black enamel interior. You'll only find it at Sur La Table: http://bit.ly/2tutLhN — Products shown: Blue Striped Napkins, Set of 4, Duralex Blue Picardie Tumbler, 7.75 oz., French Bistro Appetizer Plates, Set of 4, French Bistro Plates, Salad Plate an... read more
Calling all young chefs, our NEW Kids' and Teens' Summer Series is open for enrollment! 👨🏽🍳☀️👩🏼🍳 Your kids (8-12) and teens (13-17) will enjoy a 3 or 5-day immersive experience of hands-on fun making our favorite summertime foods from scratch. Each day, your young chefs will put on an apron and get cooking. The best part—they'll get to eat everything they make! Enroll early, these classes fill up fast: http://bit.ly/2GUlhIu
Sur La Table has a 4.6 star rating with 218 reviews.
Sur La Table is closed now. It will open tomorrow at 10:00 a.m.
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