This profile has not been claimed by the business owner or representative.
Claim this business to update business information, get appointment requests, engage visitors with web chat, and more!
The Stockyard is a classic American Tavern that has served delicious steaks, seafood, and drinks to the Greater Boston Area for over 40 years. We take great pride in the quality of our food with beef that is aged to ensure the best flavor and texture. Entrees are prepared with the freshest and finest ingredients locally sourced, including our signature Lobster Pie. Open for lunch and dinner 7 days a week, we provide both public and private dining along with a 150 car parking lot. Now under new ownership, the Stockyard has be... read more
135 Market St, Boston, MA, 02135, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
awesome for the price! – we went last night and although the service was a bit slow, it was busy and our water was always filled. the asparagus was delicious as was my filet mignon perfectly done in medium rare. they ran out of prime rib so my boyfriend had to have the ribeye, but he was very happy with it - also perfectly done in medium rare. you also get a salad, choice of potato and some veggies with your entree, and all for a great price! not the best, atmosphere, a little loud and with tvs at the bar so you'll hear chee... read more
Affordable, dependable cuts rope 'em in at this comfortingly familiar Brighton landmark. – The Scene Since 1972, carnivorous couples and famished families have stampeded to this local favorite just off the Mass Pike. The comfy steakhouse atmosphere hasn't changed much since then, which is just fine with the restaurant's many regulars. A young, mostly female waitstaff does an effective job of explaining the different cuts of meat available. The Food In-house butchers carve hearty porterhouses and tender filet mignons from the... read more
Stockyard Is #1 – The Stockyard is one of those restaurants that you go to time and again. The atmosphere is friendly and inviting, the food is really good and reasonably priced and a great place to have a special function. Their new chef has changed up the menu a bit, some of the old favorites remain with several new additionstry a Petite filet mignon with a FRESH lobster tail or one of the new salads!!! Try the lobster rolla ? pint of FRESH lobster saladyou wont be disappointed!!! The burgers are always perfectanyway you l... read more
Over Done – My steak was cooked to perfection but the hype was over done. An ordinary salad, marginal service and very small drinks with very big prices made this the most disapointing dinning experience in years. DO NOT WASTE YOUR TIME.
not good – 3 of the 4 people i ate with got their steaks cooked completely wrong (the 4th person didn't have steak and enjoyed their meal). you go to a steak house and expect the temperatures to come out correctly. in fact, that is one of the two pre-req's at a steak house. all of the orders were ordered medium rare and they all came out well done. we all sent our orders back, but they came back 30 minutes later (after waiting for 40 minutes the first time). we all left very disappointed even though they comped all of our di... read more
Overpiced, over rated, not worth the trip. – I am very sorry to say that I will not return to the Stockyard. I recently went for dinner with family and was overwhelmed by the changes and arrogance. They are open during reconstruction, have a change to the menu, up the prices within the new menu, remove old favorites, and there is no thought to the person who has been the patron for a long time. I agree that it is lacking of natural lighting. It did remind me of a place that my grandparents would have brought me to as a child... read more
Poorly prepared Prime Rib – On our last visit my wife and I sat at the bar for dinner. We have been coming to the Stockyard for over 20 yrs. My wife ordered Prime Rib rare. The rib was served the the middle of the rib was cold. It was returned to the kitchen and upon return had a very salty Au Jus. We complained and the bartender explained they had no control that it was a new executive chef. We will not return
The Stockyard is the #1 Choice for #1 Meat Lover – Saying I love The Stockyard is an understatement. That place is amazing in so many ways. When it comes to the ambience and service, you cannot beat it. Most importantly is the food. It is fabulous!! There bread is always warm. There salads are always fresh. The fillet mignon is absolutely increadible!! You can cut it with a butter knife. I also love their tenderloin tips (always get them with the delightful mashed potatoes). There hambergers are the best around...talk about ... read more
Blue Hair Meat&Potatoes Joint – Perched high above the Mass Turnpike in a dilapidated section of LA (Lower Allston), the Stockyard's windowless 1970s building deadens the senses, which is a good thing given your otherwise outraged reaction when you receive the enormous tab for mediocre steaks served "family style" (a euphemism for "grudgingly"). The sort of place your grandparents took you to for Sunday dinner and which made you either a vegan or a gormand but certainly not a fan of the Stockyard and its ilk.
Stockyard Restaurant has a 4.5 star rating with 2,266 reviews.
Stockyard Restaurant is open now. It will close at 6:00 p.m.
Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com