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2301 N Millbend Dr, Shenandoah, TX, 77380, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
We found this place in 2015 while staying at the hotel and fell in love with it. We had a fish and scallop dish that was to die for. We have been going 3 times a year since. They no longer have it. So we ordered the filet which is really good too but since we were there last the size of the (enough to share side dishes that use to be more than enough) equaled to maybe 4 or 5 asparagus and the cream brulee was the size of one tablespoon and a half. . Much bigger last time. So dissapointed. $170 with tip was way too expensive ... read more
Amazing experience! The food was delicious and perfectly cooked and the service was exceptional, we were with our 7 year old twins and they had a great time as well!
Went this past Sunday and it was a beautiful display and absolutely delicious for $50/person. However, to up the price on Mother's Day to $110/person is just unnecessary and pure greed. A better and much more wallet-friendly choice would be the Sunday brunch buffet at The Gooses Acre Irish Pub on Waterway - very comparable spread and even better pricing.
If you have a table reserved for dinner and call in advance, the resort transportation will pick you up if you live within a few miles. I love that! The seafood tower is fabulous - huge, cold peeled shrimp, crab legs, lobster, oysters and cubed sashimi. We shared the scallops and the 16 oz filet mignon. Both were perfect. All food and sides were delicious. One of the desserts was La Bomba and I’m glad my husband insisted. They place a plastic mat in the middle of the table, a gloved server brings out a chocolate bowl filled ... read more
Best place to eat for any occasion!!! We had a chef choice appetizer which was the best!!! It was an imported cheese from Italy and bread crescents with drizzled olive oil and peper. Then we ordered an 8oz steak that was to die for!!!! And shared the corn and asparagus. But the best shareable thing on the menu were the tots. The server was very attentive and everyone was so nice. Will definitely go back again!!!!!!
We went to Robard’s for Easter Brunch. Service was great, however the food was less than stellar. Dry aged steak we ordered was like beef jerky, grilled asparagus was mush, truffle fries were just greasy fries. The grilled food was good, but the beef Wellington was pretty generic. Nothing spectacular. The ceviche bar was pretty good as were some of the small bites and dips, however, we are in Texas... who can’t make guacamole?? The pastries, well... Sara Lee comes to mind. Overall, I expected much better. It was our first ti... read more
I had califlower "steak" and it was AMAZING!!! Service was fantastic as well! We will be back!
Robard's Steakhouse has a 4.6 star rating with 512 reviews.
Robard's Steakhouse is open now. It will close at 6:00 p.m.
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