Rib and Chop House

Joellen Kopp Strode 

on Facebook

12 years ago

I hugged if you want to eat there, you need to make reservations, even if it's only 2 people. We were waiting 20 min, told 30, when some young men came in after is. When they came to seat the young men ahead of us, he said we were hear first, the hostess just looked at us and laughed and sat them. When we went to the hostess at the door and questioned this, she just said they had reservations. So if you want to eat there it is best to have a reservation. I don't think there is any restaurant in town that take reservations fo... read more

Troy Johns 

on Facebook

12 years ago

I came in with my girlfriend and daughter and had the best experience ever. The lamb chops were unbelieveable! 

Stephanie Ann 

on Facebook

12 years ago

The fried green tomatoes are the best I would go here just for them. Two things I would suggest on the loaded baked potato I would use cheese sauce not shredded or give the option and add a little more butter and milk to the mashed potatoes to make them creamy. Other than those two things everything is good. 

Christopher Hammer 

on Facebook

12 years ago

Delicious! Easily the most flavorful, best prepared steak in town, and ranks among the best steaks I have ever had. The sweet potato fries, calamari, and clam chowder did not disappoint either. Amazing food. Great customer service. You will probably spend a little more than most places in Cheyenne, but it was WELL WORTH IT. I'll definitely be coming back! :-)