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With the melange of regional favorites from all over Italy, co-owner and chef John Coletta presents both traditional cuisine as well as experimental items at Quartino. The restaurant is known for providing quality, handmade food, where almost everything is made fresh and within house. Try the salumeria tasting, it is quite impressive and with a variety of wines to go with the food, there isn't any surprise why the place is a firm favorite among Chicagoans.
626 N State St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 11:00 p.m. | |
Tue | 11:00 a.m. to 11:00 p.m. | |
Wed | 11:00 a.m. to 11:00 p.m. | |
Thu | 11:00 a.m. to 11:00 p.m. | |
Fri | 11:00 a.m. to 11:00 p.m. | |
Sat | 11:00 a.m. to 11:00 p.m. | |
Sun | 11:00 a.m. to 11:00 p.m. |
This place is awesome !!!
Nice service, but crazy busy.
Had a bunch of appetizers everything was fine the best thing on the menu was Tito’s on the rocks
Authentic Italian cuisine
Excellent Italian food !!
great italian food, good service
Great food and great server! Vic was the best!!!!
Small platter sharing style so go with a few friends and order up a bunch of entrees. Everything was delicious!
Great food, fast service nice selection of Italian food. Lots of people. Very loud
Quartino has a 4.5 star rating with 11,776 reviews.
Quartino is open now. It will close at 11:00 p.m.
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