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With the melange of regional favorites from all over Italy, co-owner and chef John Coletta presents both traditional cuisine as well as experimental items at Quartino. The restaurant is known for providing quality, handmade food, where almost everything is made fresh and within house. Try the salumeria tasting, it is quite impressive and with a variety of wines to go with the food, there isn't any surprise why the place is a firm favorite among Chicagoans.
626 N State St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 11:00 p.m. | |
Tue | 11:00 a.m. to 11:00 p.m. | |
Wed | 11:00 a.m. to 11:00 p.m. | |
Thu | 11:00 a.m. to 11:00 p.m. | |
Fri | 11:00 a.m. to 11:00 p.m. | |
Sat | 11:00 a.m. to 11:00 p.m. | |
Sun | 11:00 a.m. to 11:00 p.m. |
Always solid service and food! And you can buy cheese grater, olive oil, balsamic and half off wine to go!
I recommend the Pizza and the desert .very good service
Lovely dinner. Great service and very comfortable seating for seven
One of the best places in Chicago for authentic Italian cuisine.
Fabulous authentic Italian!
first time at this establishment. let me say the food is mouthwatering. Our family order a little of everything on the menu. Everything was delicious down to the coffee. customer service is also on point. everyone was. ery attentive. — with Elizabeth Soto Barrera.
Great Service! We enjoyed a variety of unique Italian dishes.
Never a bad experience here! Michael and his team always provide top notch service and make is a memorable meal! NEVER leave without ordering the Profiteroles... thank me later.
Great food. Great service. Love the “Italian tapas” portions. Definitely an active place -don’t expect to have an intimate quiet meal but Quartinos is great.
Quartino has a 4.5 star rating with 12,385 reviews.
Quartino is closed now. It will open at 11:00 a.m.
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