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This 'pasticceria' or bakery is located in the West Village and if you are looking for Zeppole, Pignoli, Cannoli or any other Italian sweet, you have come to the right place. Since 1974, Rocco Generoso has served traditional recipes and pastries that he inherited from the previous owner of the storefront at 243 Bleecker Street. The list of treats goes on-and-on, from Panettone and Rainbow cakes to Biscotti and Linzer Tarts, it's nearly impossible to leave without a dozen of something.
4438, 243 Bleecker St, New York, NY, 10014, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Loyal customer for 25 years; best cannolis in NYC (always fresh and never pre-filled) and lemon ices. A no brainer when visiting NYC
Always a nice stop on my travels through the city.
Love Roccos..Been coming here for at least 20 years. The staff here are the best. Absolutely. Friendly, funny, like you live in the neighborhood type of people. They remember what you like. I can't even tell you my favorite dessert because everytime I come here, I want something else, and its always delish. Even the plain crumb cake is yummy. I wish them another 20 years of good luck and good business.
Best Italian sweets in NYC. I loved the chocolate eclair and napoleons. Best gelato in town.
When I am in NYC...this a must stop by place...excellent...I would even make a special trip just to go there...I live in Trenton, NJ.
Pasticceria Rocco has a 4.4 star rating with 1,777 reviews.
Pasticceria Rocco is open now. It will close at 6:00 p.m.
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