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Otto's Sausage Kitchen & Meat Market

4.7

About this business

After more than 80 years, Otto’s Sausage Kitchen is still using the same traditional recipes and handcrafted techniques to make delicious high quality sausage. The secret to Otto’s sausages are in the handcrafted artisan techniques, recipes, and of course the one of a kind smokehouse. 

Location details

4138 Southeast Woodstock Boulevard, Portland, OR, 97202, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.72,541 reviews
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Johann Peters's profile image
Johann Peters 
8 years ago

Grand Canyon Amazing. Delicious housemade smoked Sausage & Meat, euro groceries, huge beer and wine selection! 

Ria Goodwin's profile image
Ria Goodwin 
8 years ago
Brian Carpenter's profile image
Brian Carpenter 
8 years ago

Outstanding cuts, excellent sandwiches and a selection of unique, quality beers. 

Jean Finn White's profile image
Jean Finn White 
9 years ago

Had to stop a friend told us about this place. Very good everything we had was great. Would go back again. Service was good people very pleasant that waited on us. 

Honey Perkel's profile image
Honey Perkel 
9 years ago

When we lived in the Woodstock neighborhood, we ate often at Otto's. Loved it. But recently, we learned that a dear friend of ours recently ate there. He was sick all week and finally ended up in the hospital. His diagnoses was finally Salmonella poisoning, now getting tested to see if his kidneys, etc. are functioning all right. I wouldn't trust their outdoor BBQ ever again. Apparently they don't keep their sausages and veggies iced while they sit out in the heat. I hope our friend is okay. I have no doubt that he won't be ... read more

Business response:

I'm really sorry that your friend got sick. All our veggies and sausages are kept on ice and changed out hourly. The ice is under the veggies and in the cooler with the sausages. We make sure that everything is kept cold especially in the heat. All the sausages are fully cooked in the back room of Otto's and then cooled down. We then place them on ice in a cooler. We use a small cooler to ensure that the sausages are changed out. If your friend would like to contact us we are available to answer any questions. I really hope ... read more

Emily Kultala's profile image
Emily Kultala 
9 years ago

The andouille sausage made EXCEPTIONAL red beans and rice and the pastrami and swiss made AWESOME Ruben sandwiches. It's a bit of a drive from Hillsboro, but it was worth the afternoon and I will DEFINITELY BE BACK!!! YUMMY!! A++++++++++ 

Ryan Fenwick's profile image
Ryan Fenwick 
9 years ago

This place is awesome I went there for lunch and outside they had the grilled sausages that they make in house on a charcoal grill and inside they have unbelievable sandwiches made with fresh deli meat I would recommend this to anybody if they're in the Woodstock/Portland area I deafly can't wait to go back to Portland just to go here and get some amazing food this is a must go if you're looking for an Adventure and a good place to be 

Josef Brada's profile image
Josef Brada 
9 years ago

Not to be missed. I have lunch there every time I'm in Portland. Sausages sre great. 

Pfrank Carreon's profile image
Pfrank Carreon 
9 years ago

Frequently asked questions about Otto's Sausage Kitchen & Meat Market

How is Otto's Sausage Kitchen & Meat Market rated?

Otto's Sausage Kitchen & Meat Market has a 4.7 star rating with 2,541 reviews. 

When is Otto's Sausage Kitchen & Meat Market open?

Otto's Sausage Kitchen & Meat Market is closed now. It will open at 9:00 a.m. 

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