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Seafood lovers rejoice. Oceanique as the name suggests celebrates seafood with innovative and imaginative dishes that transcend average cooking styles. Start with scallops in ginger dressing, perfect and succulent. But don't stop there. Bouillabaisse connoisseurs will relish the seafood-laden stew. The pan-seared salmon is moist and flaky, and the ginger-grilled calamari is cooked to perfection. The two or three non-fish specials daily rival their seafood counterparts. Homemade desserts and an excellent wine list complete th... read more
505 Main St, Evanston, IL, 60202, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
hidden treasure – Oceanique is honestly the BEST food that I have ever had. Mark Grosz is an amazing chef! The dining rooms are beatifully decorated and cozy.
Confessions of a sashimi junkie – The white billowy fabric cross the ceiling reflects the absolute speciality of this establishment -- seafood. Before I stepped into Oceanique, I disliked cooked fish -- I adore sashimi and believe honestly that the best of fish is ruined by cooking. But Oceanique has challenged me to think twice. The chef's audacity to prepare the salmon rare intrigued me, and when I saw it, I was in love. Imagine this: you gently nudge the creamy pink salmon and each velvety layer comes off perfectly, just ... read more
Food and Service with TLC – Too many overpriced restaurants serve food that seems assembly-line produced, and have waitstaff that go through the motions. Not here. Each dish, from amuse bouche to dessert, seemed to have been specially prepared. The chef even served us and chatted. Can't wait to go back.
Wonderful! – one of the very best around! always fresh, pleasant and romantic- i only wish they were open on sundays.
Never A Disapointment – I have been to this restuarant many times. The food is always excellent. The service is good. The wine lists are extensive. Chef Mark Grosz is the best. The Grand-Marnier souffle is the best in town. If not for the decor this restuarant should have a four star rating.
Oceanique has a 4.5 star rating with 322 reviews.
Oceanique is closed now. It will open at 9:00 a.m.
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