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Lechon

4.7

About this business

Flavors of South American countries like Argentina and Chile are brought together under one roof at the Lechon restaurant. Executive Chef Jaco blends these with his personal styles, creating delicious plates like spicy Manilla clams and Bavette steak. Careful attention is given not only during preparations but also while plating which is visible from their artful presentation of every dish. The place offers a relaxed and rustic atmosphere to enjoy their diverse delectable brunch, lunch and dinner menu. 

Location details

113 SW Naito Pkwy, Portland, OR, 97204, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.72,706 reviews
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Dos Osos Havnar's profile image
Dos Osos Havnar 
9 years ago

I went on my birthday with my family, I had heard about the food but the whole experience was wonderful from the moment we went in the door. The service, menu choices, the suggestions, the food. I would recommend this to anyone. 

Debbie Lundell's profile image
Debbie Lundell 
9 years ago

Love this restaurant, I don't know if it's the food or the people! The wait staff, chef, owner just great people. I can't say enough. Be sure to try their Sunday supper series- you won't be disappointed. 

Nw Wine's profile image
Nw Wine 
9 years ago
Karina Cubillos's profile image
Karina Cubillos 
9 years ago
Neal Marsh's profile image
Neal Marsh 
9 years ago

We stopped in for dinner back in September. Great atmosphere, attentive service, and wonderful food. It was a great experience and look forward to coming back next time we are in Portland. 

Patti Dees's profile image
Patti Dees 
9 years ago

Food was so delicious, we went twice in one vacation. 

Cristina Amicci's profile image
Cristina Amicci 
9 years ago

I came to Lechon for the first time for brunch today. The fried braised brisket empanadas were an incredible way the start the meal. My server Tina brought me fresh squeezed orange and grapefruit juice. My table ordered the Chilean pork ribs, Chilean chilaquiles, and chorizo hash. We were all very impressed. Thank goodness my family is so good at sharing. The place is set up beautifully. I feel as if I stepped into a short vacation. The executive chef Jaco Smith even stopped by our table to say hello. The staff has a wonderf... read more

Emily Joan Greene's profile image
Emily Joan Greene 
9 years ago

I had the some of the most warm, accommodating service ever during my time at LeChon. Each and every one of the staff was engaging and helpful. The food was some of the best food I have had in Portland. Each dish had distinct flavors that paired well with each other. The figs, the jalepeno cocktail, and the octopus were my favorites of the night, but I will be back. 

江美 美's profile image
江美 美 
9 years ago

Frequently asked questions about Lechon

How is Lechon rated?

Lechon has a 4.7 star rating with 2,706 reviews. 

When is Lechon open?

Lechon is closed now. It will open at 9:00 a.m. 

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