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Specializing in small plates to share, Lark's stated mission is to "use sustainable products from trusted artisans." Chef Jonathan Sundstrom, named Best Chef Northwest by the James Beard Foundation for 2007, creates inspired dishes with thoughtfully sourced ingredients like produce from "Billy's Farm" in the Okanogan. Originally built in the 1920s, the comfortable space retains the rustic farmhouse wood-beam ceiling and original plank floors from the bakery formerly housed here. Sample several artisan cheeses and then experi... read more
952 E Seneca St, Seattle, WA, 98122, United States
Get directionsWeekday | Schedule | Status |
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Mon | 5:00 p.m. to 11:00 p.m. | |
Tue | 5:00 p.m. to 11:00 p.m. | |
Wed | 5:00 p.m. to 11:00 p.m. | |
Thu | 5:00 p.m. to 11:00 p.m. | |
Fri | 5:00 p.m. to 11:00 p.m. | |
Sat | 5:00 p.m. to 11:00 p.m. | |
Sun | 5:00 p.m. to 11:00 p.m. |
This is a Seattle establishment that clearly values it's stellar reputation. We had a wonderful meal that was innovative (Nettle Gnocci anyone? Say yes!), comfortable (Robuchon Mashed Potatoes), and always delicious (the pork belly was my favorite). Service was friendly and inviting; you feel like a special guest and a dear friend all at the same time. While it may not be the least expensive meal in town we felt the value of our experience was well worth the cost.
Lark is an intimate place that makes you feel special and welcome. The food is fabulous and the staff complements the food. Great place for a romantic dinner or a rainy Friday!
Lark has a 4.4 star rating with 1,099 reviews.
Lark is open now. It will close at 11:00 p.m.
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