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Juniper & Ivy serves excellent American delicacies with a west coast flavor. The kitchen is under Chef Richard Blais' reins who prepares scrumptious plates like Lamb Capaccio, Baja Ceviche, Linguini & Clams, and Banh Mi- Vietnamese dish. Choose from small plates like Corn Cob, House Charcuterie or order plates of Strip Steak, Ahi Tuna, Berkshire Pork Shoulder. Enjoy al fresco dining with cocktails and wine programs at this destination restaurant, located in the outskirts of San Diego.
2228 Kettner Blvd, San Diego, CA, 92101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Phenomenal food and service. Creative menu, the deviled eggs were stellar as were hand rolls(beyond)! and the ahi tuna Wellington was out of this world. Definitely go, you will not be disappointed.
My wife and I thoroughly enjoyed ourselves! The menu was eclectic as we expected! As big fans of Richard, we had high expectations and we were not disappointed! Our waitress was very attentive and recommended doing a "tapas" type dinner! This is great way to dine if you have an expanded pallet! We will definitely be back, but we are also tempted to try the Crack Shack next door, also co-owned by Blaise !
Amazing, everything is amazing. The service was first class and the food was unique and delicious.
Juniper & Ivy has a 4.6 star rating with 3,285 reviews.
Juniper & Ivy is closed now. It will open tomorrow at 9:00 a.m.
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