I Nonni

nettymp 

on Citysearch

23 years ago

trip to Italy – I Noni offers all the things essential to the best Italian Restuarants in ITALY. The best ingredients, simply and thoughtfully prepared, like many of the great restaurants I have been to in Italy. The Chef is from Rome. He's fantastic! The mussels were plump and flavorful, the pasta perfect and not heavy and gloppy like in many Italian restaurants in America .BRAVO! 

Alte 

on Citysearch

23 years ago

Buon Giorno Plus – Great food with good service in a very comfortable setting. Our first time after being a long time customer at Buon Girono. We will be back with friends. The first two reviews had to be anomolys because the service was exellent. 

minaki 

on Citysearch

23 years ago

Ultra BAD – Our first and last experience with this restaurant! Our Server was nice, but had little knowledge of the menu items. Food was very slow. Three of the entres were poor & one just Okay. To top off the evening, we were asked to leave as we were finishing our after dinner coffee. They told us they had another reservation for our table & we must leave. 

griffmeister 

on Citysearch

23 years ago

Really Bad – Perhaps we ate at a different restaurant than the other reviewer. The whole experience was so bad, where to start. First it took 20 minutes to get recognized by our waiter. No bread for 1/2 hour and then with no butter or olive oil to go with it. When the entre's arrived they were warm at best and came individually about 3-5 minutes apart. Is this the kitchen or waiters fault. And to add to the experience a pretentious waiter who thought he was doing a great favor bringing more water. 

Kodi 

on Citysearch

23 years ago

How do you say "Incredible" in Italian? – Finally, the search has ended for my husband and me. We have been very disappointed in the quality of restaurants in the Twin Cities until we discovered this place. This is for people with discriminating tastes...Olive Garden types, beware. The service was highly professional, the food was fantastic, lovely atmosphere and the wine selection was the best in town. The owner, Frank, is visible and friendly. Thank you. 

Drambuie 

on Citysearch

23 years ago

Fabulous! – We decided to check this place out three days after it opened. We had a wonderful server who was very knowledgable and friendly. We started out with the specialty risotto and a small meat platter. Our four entrees were Veal Piccata, Chicken in a Saffron and Wild Mushroom Sauce, Steak with proscuitto wrapped fingerlings, and Salmon in Champagne Sauce,which were all fabulous. Our desserts were a fresh coconut and pineapple gelato with fresh fruit and a chocolate mouse cake that was to die for!