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Hola Arepa is named for Arepas, a Colombian and Venezuelan-style flatbread made from flour or ground maize. It is aptly named because it specializes in delicious South and Central American street food, and, of course, its signature item Arepa. This restaurant has won several awards and garnered favorable reviews in local and national publications. It is so popular that its food truck runs along Portland's streets serving Latin American fare. Menu highlights include Yucca Fries, Shredded Beef & Plantain, Chimichurri Chicken a... read more
3501 Nicollet Avenue, Minneapolis, MN, 55408, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Brunch was delicious!!!!!
First time here—food was fantastic and good service with nice vibe. Definitely worth the visit
Food is fantastic! 😋🤤👍🤤😋🤙
The staff are all super attentive, the food comes out SO QUICKLY and it’s always AMAZING!! 👏🏼👏🏼 Any of the arepas and yuca fries are ridiculously good but you MUST eat the plantain tostadas! Yummmm
Everything at Hola is amazing. A must in MPLS!
My favorite menu in The Cities!
Great food, and atmosphere! Coming back for more very soon!
Unique delicious food! Open late. Must visit if in the area again!
Una mala copia de la comida venezolana. Pregunte en el lugar si el dueño era venezolano y me dijeron que no y que tampoco sabían de que nacionalidad era el dueño. Las cachapas son de una mezcla que nada tiene que ver con la cachapa venezolana, vienen con syrup de hot cakes y mantequilla de mani, no es mala de sabor pero no las cachapas nada tienen que ver con esta version, la masa de las arepas estaba bien hecha eran buenas pero los rellenos nada tienen que ver con los de nuestra cocina. El restaurante estaba lleno de person... read more
Hola Arepa has a 4.6 star rating with 4,072 reviews.
Hola Arepa is closed now. It will open on Monday at 9:00 a.m.
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