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A former US Navy debarkation point built in 1942, Fleet Landing lay vacant after World War II. Located on the eastern waterfront side of the Historic District, the 6000 square-foot (557 square-meter) concrete building was purchased by Tradd Newton in 2004. He opened this one-story, nautical-themed restaurant with Chef Drew Hedlund, whose menu includes classic and contemporary Southern fare, with an emphasis on seafood. Blue Plate lunch specials are offered daily as well as a children's menu. The interior furnishings are casu... read more
186 Concord St, Charleston, SC, 29401, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 10:00 p.m. | |
Tue | 11:00 a.m. to 10:00 p.m. | |
Wed | 11:00 a.m. to 10:00 p.m. | |
Thu | 11:00 a.m. to 10:00 p.m. | |
Fri | 11:00 a.m. to 10:00 p.m. | |
Sat | 11:00 a.m. to 10:00 p.m. | |
Sun | 11:00 a.m. to 10:00 p.m. |
Awesome location and view! Great service and food. Can't wait to return
Fleet landing was my first dining experience in Charleston and it did not disappoint. Amazing food and even better atmosphere. Do not miss out on this gem!
Fleet landing was my first dining experience in Charleston and it did not disappoint. Amazing food and even better atmosphere. Do not miss out on this gem!
I liked the outside dining atmosphere..............
We went for brunch. My husband's creme brûlée French toast was a generous portion of delicious. I had the crab cake with poached eggs. Smallest crab cake ever - maybe 1.5 inches square. The red pepper hollandaise sauce was almost non-existent, the portion was so small. Kind of bland too. And the mini biscuit was a joke. Honestly I felt like the whole meal was Lilliputian sized. Have eaten here before for lunch and dinner and it was very good, but I'm not in a big rush to go back for brunch. Moriah was a great server.
We went for brunch. My husband's creme brûlée French toast was a generous portion of delicious. I had the crab cake with poached eggs. Smallest crab cake ever - maybe 1.5 inches square. The red pepper hollandaise sauce was almost non-existent, the portion was so small. Kind of bland too. And the mini biscuit was a joke. Honestly I felt like the whole meal was Lilliputian sized. Have eaten here before for lunch and dinner and it was very good, but I'm not in a big rush to go back for brunch. Moriah was a great server.
Shrimp and grits with Andouille Sausage was excellent.
Good food, service and a great atmosphere. The view is so nice.
Shrimp and grits with Andouille Sausage was excellent.
Fleet Landing Restaurant & Bar has a 4.6 star rating with 12,952 reviews.
Fleet Landing Restaurant & Bar is closed now. It will open at 11:00 a.m.
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