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At Farrelli's, we specialize in Artisan Pizza, Cooked on Stone in Front of an Open Flame; we call it Northwest Pizza. What makes it Northwest Pizza? Simple, it's made for Northwest people by Northwest people. Sure there are other more technical reasons like the fact we only hand-toss our house-made dough, or that every pizza is baked in a Wood Stone oven at 550 degrees. Those are really important factors, but at the end of the day, we are proud Northwesterners. Northwest folks are hard-workers with a ton of grit, we have to ... read more
5612 176th St E, Ste E, South Hill, WA, 98375, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Most times just the wife and I. Not sure why all salads are with romaine, but server is always willing to substitute. Regardless of what pizza I order, it will be served barely warm. Some cases I will send it back. Shouldn't have to do that. A personal pizza goes for $12-14 for 4 slices. Not a good deal. My wife orders that mac and cheese. Each time it has a different flavor or consistency and certainly tastes like "leftovers." We are finding less and less reason to dine there these days.
ONLY WISH I HAD BEEN THERE---MAYBE I WAS THERE IN SPIRIT XO
Great service. They were still setting up the room when I got there (which was about 15 minutes early) right away they asked if I needed anything to drink or if I'd like to look at a menu (while still setting up the room) they only forgot to bring out one pizza but then they brought it out and an additional pizza complimentary. The food was great as well. Can't think of any negatives.
I have been many times but this time prompted a review. We were in on Monday December 26, 2016 for my husbands birthday with a party of 12. The wait was incredibly long and when our pizzas finally came they were not even luke warm! The server offered to put them back in the oven, but at that point we had been there for almost an hour and a half. Some of our guests drinks were refilled and others were not. One order was completed incorrectly and by the time the other pizza came, everyone was ready to leave so we took it in a ... read more
Business response:
Julie, thank you for sending us your feedback. I am sorry that it took me so long to reply but I would like to let you know that we have been working hard to fix the issues that you brought up. If you have more feedback or want to expand on your night please email me at Michael@farrellispizza.com Thank You,
Just the place to sneek into in the afternoon, have some nachos and a beer... yummm. Birthday boys also are rewarded with a $10.00 dining credit, so good to be identified as a Sagittarius and drink lite beer.
Our waiter was attentive and provided snacks and 'play dough' for my three year old with a bad case of wiggles to entertain her until our order arrived. Pizza was yummy. Drink refills were prompt. Price was a tad high.
Wait staff was beyond slow. Food was up and sitting under warmers for 15-20 min. Will not be back
Business response:
Sheri, I am sorry to hear about your experience. If you could please email me at Michael@farrellispizza.com and I would love to speak to you more about this.
Farrelli's Wood Fire Pizza has a 4.3 star rating with 2,331 reviews.
Farrelli's Wood Fire Pizza is closed now. It will open at 9:00 a.m.
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