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At Farrelli's, we specialize in Artisan Pizza, Cooked on Stone in Front of an Open Flame; we call it Northwest Pizza. What makes it Northwest Pizza? Simple, it's made for Northwest people by Northwest people. Sure there are other more technical reasons like the fact we only hand-toss our house-made dough, or that every pizza is baked in a Wood Stone oven at 550 degrees. Those are really important factors, but at the end of the day, we are proud Northwesterners. Northwest folks are hard-workers with a ton of grit, we have to ... read more
5612 176th St E, Ste E, South Hill, WA, 98375, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Good food good service and atmosphere I’ve had just about every single thing on the menu and it’s all awesome! I do recommend the tomato basil soup with a order of breadsticks on the side to dip in the soup
This is our "go-to" Date Night spot. We always sit at the fire pit table in the bar. We've tried a lot of the dishes and they are great. The drinks are well made and they have a good selection of beers on tap. We love it!!!
Their spaghetti and meatballs are on point. I could eat it for every meal! The drinks were really well made as well kudos to the Friday night bartender.
Our service was awesome last night but the only reason we went is because my Inlaws are in town. We’ve been going there since we moved here in 2015, and portion sizes, changes in menu and policy have been slipping big time.
I always have a good dinner here. The bar trivia sounded like fun. Maybe next time.
Farrelli's Wood Fire Pizza has a 4.3 star rating with 2,331 reviews.
Farrelli's Wood Fire Pizza is closed now. It will open at 9:00 a.m.
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