This profile has not been claimed by the business owner or representative.
Claim this business to update business information, get appointment requests, engage visitors with web chat, and more!
El Pollo Loco
- Mexican
- Thousand Oaks, CA
About this business
Location details
591 N Moorpark Rd, Thousand Oaks, CA, 91360, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
AVOID – This location somehow manages to run out of main menu items (carne asada, chicken tortilla soup, etc.) literally EVERY time I go there, regardless of the time of day, and they will not make more. When they start to run out of a certain item they start skimping big time on the portions to make it stretch. I usually drive out of my way to the next closest location because of this but sometimes that isn't feasible. The service is also quite poor. The employees always have attitudes and they don't voluntarily give you sa... read more
Wonderful selection of handmade art This gallery/gift store has a fabulous collection of handmade art, Japanese papers and supplies, as well as some really beautiful kimonos and jewelry. The owner and staff are artist/designers themselves and are a joy to work with. They also offer a variety of book making classes to the public that are really fun and informative. This is a wonderful place to find a truly unique gift for a variety of budgets. I highly recommend it!
Mexican fast-food chain serves up authentic citrus-marinated chicken and a variety of burritos and pollo bowls. – In Short This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an overnight success and the Mexican chain opened its first American location in Los Angeles in 1980. Ever since, customers have been devouring the house specialty--zesty flame-grilled chicken served with tortillas and fresh salsa. Other... read more
El POLLO LOCO...I WAS ROBBED!!!! – Okay, let me tell the real skinny on this El Pollo Loco Chicken. First, I'm a reasonable person and believe in giving second chances so after the first time i felt i was robbed, i waited aprox. 7 months and tried them again. OMG!!! i took myself and my 7 year old with me. i got him the so-called combo: it was two tortilla's and a drink for $4.99!!! if you wanted chips and cheese sauce were extra. i ordered a burritto combo the pollo asada. it was dry, smaller than a taco bell burrito but my... read more
Mexican fast-food chain serves up authentic citrus-marinated chicken and a variety of burritos and pollo bowls. – In Short This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an overnight success and the Mexican chain opened its first American location in Los Angeles in 1980. Ever since, customers have been devouring the house specialty--zesty flame-grilled chicken served with tortillas and fresh salsa. Other... read more
Mexican fast-food chain serves up authentic citrus-marinated chicken and a variety of burritos and pollo bowls. – In Short This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an overnight success and the Mexican chain opened its first American location in Los Angeles in 1980. Ever since, customers have been devouring the house specialty--zesty flame-grilled chicken served with tortillas and fresh salsa. Other... read more
Mexican fast-food chain serves up authentic citrus-marinated chicken and a variety of burritos and pollo bowls. – In Short This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an overnight success and the Mexican chain opened its first American location in Los Angeles in 1980. Ever since, customers have been devouring the house specialty--zesty flame-grilled chicken served with tortillas and fresh salsa. Other... read more
Mexican fast-food chain serves up authentic citrus-marinated chicken and a variety of burritos and pollo bowls. – In Short This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an overnight success and the Mexican chain opened its first American location in Los Angeles in 1980. Ever since, customers have been devouring the house specialty--zesty flame-grilled chicken served with tortillas and fresh salsa. Other... read more
Mexican fast-food chain serves up authentic citrus-marinated chicken and a variety of burritos and pollo bowls. – In Short This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an overnight success and the Mexican chain opened its first American location in Los Angeles in 1980. Ever since, customers have been devouring the house specialty--zesty flame-grilled chicken served with tortillas and fresh salsa. Other... read more
Frequently asked questions about El Pollo Loco
How is El Pollo Loco rated?
El Pollo Loco has a 3.8 star rating with 512 reviews.
When is El Pollo Loco open?
El Pollo Loco is closed now. It will open tomorrow at 9:00 a.m.
Need help? Contact us.
Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com