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The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Absolutely great service and awesome food! We came in from Texas and never felt more at home! Thank you for a wonderful experience!
The waitress was AWESOME
Great food and service. Free parking.
The scallops were wonderful! The lobster was amazing!! Service was great!! 5 stars
Awesome food, awesome service! Made reservations for the next couple of nights.
DiMillo’s use to be our firs choice, our favorite treat, we have been going for years. Our Anniversary is a special occasion for us, and for the last several years we have chosen DiMillo’s. On Saturday we went to DiMillo’s, our 12 year Anniversary. The staff, other than our wonderful waitress was absolutely appalling. The two ladies who greeted guests was especially rude. NEVER AGAIN, they made us feel like second rate scum and I’ve never been treated as horrible as I had Saturday night. I’d rather go to Applebees, or Long H... read more
Everything especially the muss9
Amazing service and the lobster stew best I’ve ever had
Great location and delicious food.
Dimillos has a 4.5 star rating with 6,918 reviews.
Dimillos is closed now. It will open on Monday at 9:00 a.m.
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