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DAS BBQ

4.4

About this business

Slow smoked meats cooked with hickory and pecan wood. All food is made fresh in house daily. No freezers no fryers. 

Location details

1203 Collier Rd NW, Atlanta, GA, 30318, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 9:00 p.m.
Sat11:00 a.m. to 9:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.41,752 reviews
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Anna Wynne Stephens's profile image
Anna Wynne Stephens 
8 years ago

What a great new addition to the westside awesome brisket and ribs amazing sides (best Mac and Cheese and corn was delicious ) ans family friendly, so excited to have a great neighborhood restaurant. 

David Youmans's profile image
David Youmans 
8 years ago

Fantastic family style atmosphere and the brisket and corn were the best I've ever had. Stephen has nailed it! 

David Piha's profile image
David Piha 
8 years ago

The place rocks!! Unbelievably amazing brisket. Mac & cheese and creamed corn were also solid. Just add fries to menu please! Can't wait go back and try the ribs. 

Todd Beacham's profile image
Todd Beacham 
8 years ago

Best pulled pork I've ever had. Can't wait to return to try everything else... 

Lauren McCall's profile image
Lauren McCall 
recommend  Recommended
8 years ago

I tried the brisket, pulled pork, and mac and cheese! All I can say is INCREDIBLY DELICIOUS!! Brisket was my favorite! great job DAS BBQ! 

Trey McFadden's profile image
Trey McFadden 
8 years ago

Brisket was good as well as the pork. The true stars were the collards and cream corn. Both were very original and delicious. We tried all the sides and the others were good except the slaw. It was lacking in flavor big time. I will for sure return for the collard and corn. Not a bad effort considering they have only been open 2 weeks. As for their sauces. The espresso bbq sauce is awesome. The peach sauce alone we found to sweet but mixed with the espresso sauce made a kick ass additional flavor. 

Kara Rector Williamson's profile image
Kara Rector Williamson 
8 years ago

Brisket, mac and cheese and elote creamed corn - yes, yes and yes! 

Charles Jolman's profile image
Charles Jolman 
8 years ago

Collards were the right kinda spicy, mac and cheesy was top notch, and the marbled brisket was some of the best. Don't wanna wait 4 hours for better BBQ? Come here. But not too many of you.... 

Adam Araujo's profile image
Adam Araujo 
recommend  Recommended
8 years ago

Owners were super nice, food was great also. One of the owners gave me a tour around the smoke pit. Cool concept, cool people and great food. Cant ask for much more. Except for free Das ! 

Frequently asked questions about DAS BBQ

How is DAS BBQ rated?

DAS BBQ has a 4.4 star rating with 1,752 reviews. 

When is DAS BBQ open?

DAS BBQ is closed now. It will open at 11:00 a.m. 

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