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We slow smoke our Brisket, Pork Butts, St. Louis Ribs, Spare Ribs, Chicken and Salmon. Are sides are all homemade from scratch and our Pecan pies are also made in house. When you walk in you'll think you're back in the old west. Antique tables and chairs in the dining area and our back bar was built to resemble the bars JOHN WAYNE would sit at. So come to the old west and and enjoy some home cooked vittles!
1501 Hwy 17 S, North Myrtle Beach, SC, 29582, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
While this place may be small, the food is exceptional. I ordered the three meat tray with two sides and was a bit surprised they had already ran out of pulled pork by 7:00 o’clock. I had brisket, pulled chicken and smoked sausage. Service was a bit slow and the only two waitresses seemed overwhelmed but we will be back again.
I've had BBQ up and down the east coast, this place is my #1 favorite. They have mastered the smoke flavor, no matter what plate you get. The pulled pork and brisket are my personal favorites. Staff are always on their game and very respectful. Hint: the later you go the greater the chance for the good stuff to be gone. Five stars hands down.
Service was great. Food was delicious. Completely satisfied.
Brisket has a 4.4 star rating with 2,266 reviews.
Brisket is closed now. It will open tomorrow at 9:00 a.m.
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