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Specialties NO MSG! Hot & Spicy Hunan cooking, down-to-earth, prepared with fresh and healthy ingredients. The "pepper" motif at Brandy Ho's signifies the heat of the food. Hence the food is hot and spicy. It also signifies the heat and humidity of the ancient Hunan region; where it is said that "when you eat pepper you sweat and cleanse yourself." History Established in 1980. The Ho Brothers were born in Hong Kong and came to San Francisco in 1970. Ten years later, after training with several Hunan Chefs, Brandy decided to ... read more
217 Columbus Ave, San Francisco, CA, 94133, United States
Get directionsWeekday | Schedule | Status |
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Mon | 11:30 a.m. to 10:00 p.m. | |
Tue | 11:30 a.m. to 10:00 p.m. | |
Wed | 11:30 a.m. to 10:00 p.m. | |
Thu | 11:30 a.m. to 10:00 p.m. | |
Fri | 11:30 a.m. to 11:00 p.m. | |
Sat | 11:30 a.m. to 11:00 p.m. | |
Sun | 11:30 a.m. to 10:00 p.m. |
Ate here for Christmas dinner - a must recommend are the Fried Dumplings - we ordered ours extra spicy and believe me - they were the RIGHT level of spice and very tasty. Everything we ordered was piping hot - the floor boss was running a tight ship and the food was delivered seconds from being plated. Great flavor, a good beer selection and fresh hot food. I will be dreaming of the fried dumplings until we can make our way back to SF
AMAZING! Get medium the hot is unreal! Was sweating the entire time but couldn't stop.
I've been coming here for over 30 years and have yet to find Chinese food that tastes this good
I've live in SF for two decades. This place rocks!
Not a fan at all. Food is so bland and ridiculously expensive. There is so much better Chinese food in SF. Tai Chi on Polk is my fav.
It is my favorite restaurant, the food is delicious!
Brandy Ho's Hunan Food has a 4.3 star rating with 709 reviews.
Brandy Ho's Hunan Food is closed now. It will open tomorrow at 11:30 a.m.
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