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Brandy Ho's Hunan Food

4.3

About this business

Specialties NO MSG! Hot & Spicy Hunan cooking, down-to-earth, prepared with fresh and healthy ingredients. The "pepper" motif at Brandy Ho's signifies the heat of the food. Hence the food is hot and spicy. It also signifies the heat and humidity of the ancient Hunan region; where it is said that "when you eat pepper you sweat and cleanse yourself." History Established in 1980. The Ho Brothers were born in Hong Kong and came to San Francisco in 1970. Ten years later, after training with several Hunan Chefs, Brandy decided to ... read more

Location details

217 Columbus Ave, San Francisco, CA, 94133, United States

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WeekdayScheduleStatus
Mon11:30 a.m. to 10:00 p.m.
Tue11:30 a.m. to 10:00 p.m.
Wed11:30 a.m. to 10:00 p.m.
Thu11:30 a.m. to 10:00 p.m.
Fri11:30 a.m. to 11:00 p.m.
Sat11:30 a.m. to 11:00 p.m.
Sun11:30 a.m. to 10:00 p.m.
4.3709 reviews
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Christopher D Hart's profile image
Christopher D Hart 
7 years ago
Shauna Walker's profile image
Shauna Walker 
7 years ago

Come here every time I come to SF. Fried dumplings are insane. Everything is so good. 

Rebecca Kinsey's profile image
Rebecca Kinsey 
7 years ago
Ashley Hurles's profile image
Ashley Hurles 
7 years ago

My favorite place in the city! Best fried dumpling! ��� 

Josh Bender's profile image
Josh Bender 
8 years ago

Great dive Chinese food 

David Escamilla's profile image
David Escamilla 
8 years ago

Good fried dumplings,excellent chow mein,and dumpling soup were off the hook 

Brad T's profile image
8 years ago

Nothing fancy here but decent cheap hunan. Make sure you can take the heat. 

Andrew de Leon's profile image
Andrew de Leon 
8 years ago
Letie Bowles's profile image
Letie Bowles 
8 years ago

Everything is always Phenomenal!!! Love the smoked duck! 

Frequently asked questions about Brandy Ho's Hunan Food

How is Brandy Ho's Hunan Food rated?

Brandy Ho's Hunan Food has a 4.3 star rating with 709 reviews. 

When is Brandy Ho's Hunan Food open?

Brandy Ho's Hunan Food is closed now. It will open tomorrow at 11:30 a.m. 

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