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Bouley
- Hospitality
- New York, NY
About this business
Specialties Chef David Bouley's emphasis is on freshness and purity of ingredients. Seeking to capture the highest level of flavor, ingredients are utilized in season, in relation to the time of harvest. Our methods highlight the importance of knowing our suppliers, from farmers to fisherman. Flavors Forward, Healthful Cuisine: In preparing the ingredients used for each dish, the intention is to bring the flavor forward without distraction. His aim: to obtain clarity in taste and presentation so that the guest may fully real... read more
Location details
163 Duane St, Dasfdasf, New York, NY, 10013, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:30 a.m. to 2:45 p.m. | |
| Tue | 11:30 a.m. to 2:45 p.m. | |
| Wed | 11:30 a.m. to 2:45 p.m. | |
| Thu | 11:30 a.m. to 2:45 p.m. | |
| Fri | 11:30 a.m. to 2:45 p.m. | |
| Sat | 11:30 a.m. to 2:45 p.m. | |
| Sun | Closed |
To Die For – Lunch there was a spiritual experience. The $45 tasting menu was superb and a bargain to boot. The service was impecible, the decor charming and the presentation very polished. The little going away gift of chocolate was a delightful added touch.
Not enchanted – We've tried the tasting menu twice so feel we've given the place a chance and have concluded for the money, we do much better elsewhere. Design is fabulous, but the setting goes only so far. The food just didn't dazzle. When you're spending this kind of money, everything should be excellent.
Exquisite Dining – I have eaten here a few times now and every time I am more impressed by the quality of the food and service. It offers two lunch menus, a 3-course for $35 and a 4-course for $45, which are great values. Bouley designs the most unique-tasting and flavorful dishes. The sommelier is very knowledgeable and helpful with selecting wines and all of the staff is equally helpful and friendly. I can't wait to go back again!
Still great after all the years! – I dined at Bouley last night for the first time since September 11, and it was absolutely fabulous. The renovation is marvelous. The room that was the bakery is now the best room in the house! Service was top-notch. George is divine! Food was magnificent. The seared foie gras was simply the best ever!: huge portion perfectly prepared. You must treat yourself and go!
Some of the best FOOD in the city! – I went for the prix fixe, 5-course lunch and had a truly AMAZING experience - - well worth the money. The service was prompt and friendly - - plates were cleared quickly and courses brought out in a timely fashion. The atmosphere was intimate yet not stuffy - - I was not crowded next to my neighbors at the next table and it wasn't too loud. The food was some of the best that I've had (and I've tried many restaurants) - - the portions were plentiful and we were stuffed by the 3rd course! T... read more
Yes! – The $35 tasting menu for lunch is undoubtedly the best deal in town. This restaurant fires on all cylinders...great food, service and ambiance. Will come back again for dinner next time we are in town.
I went with 5 other people over the weekend & was not impressed. A lot of fusion tastes that unfortantly doesn't work. This place is overrated & not worth the price. Service was very attentive & informative though.
Frequently asked questions about Bouley
How is Bouley rated?
Bouley has a 4 star rating with 119 reviews.
When is Bouley open?
Bouley is closed now. It will open tomorrow at 11:30 a.m.
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