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Bottega Louie

4.5

About this business

Bottega Louie brings European panache to the streets of LA with a delicious contemporary Italian menu. Opt for the Farmers Market Breakfast at their weekend brunch, a platter of poached eggs, vegetables and parmesan, or relish small plates of raspberry beignets or portobello fries. Complement your meal with something from their extensive beverage list; flavored soda, beer, juices, lattes or heady cocktails to name a few. The sprawling high-beamed space is decorated with crisp white walls and marble counter tops for a classy,... read more

Location details

700 S Grand Ave, 700 South Grand Avenue, Los Angeles, CA, 90017, United States

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WeekdayScheduleStatus
Mon8:00 a.m. to 11:00 p.m.
Tue8:00 a.m. to 11:00 p.m.
Wed8:00 a.m. to 11:00 p.m.
Thu8:00 a.m. to 11:00 p.m.
Fri8:00 a.m. to Midnight
Sat8:00 a.m. to Midnight
Sun8:00 a.m. to 11:00 p.m.
4.58,510 reviews
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LA Weekly's profile image
LA Weekly 
13 years ago

From cocktails to comforting salads, grilled chops, American sides & heaven-sent chocolate soufflé there's no getting through the entire menu. Free corkage for 1st bottle. Breakfast, lunch and dinner 

Bea Avellana's profile image
Bea Avellana 
13 years ago

Portobello fries with aioli sauce for $9. Bianco & margherita pizza 

Hemang's profile image
13 years ago

Overhyped. Portobella fries ftw. Macarons are decent. Keep an eye out for some celebs! :) 

Jayzen Patria's profile image
Jayzen Patria 
13 years ago

My fav lasagna anywhere in the world!!! 

ᴡ Com's profile image
13 years ago

Like Marshall Field's at Xmas, 30 years ago. But, no Frangos :( 

Matt Adler's profile image
Matt Adler 
13 years ago

Trenne pasta. It's like a mix between a delicious potroast and fine Italian cuisine. Best penne noodles I've ever had. Hands down. 

Zeech's profile image
13 years ago

I am so confused why their creme brelue is never even warm here.... Always cold. 

Umberto Fieno's profile image
Umberto Fieno 
13 years ago

Mussels very good. Scampi very very good. Linguini clam, overcooked, washy but edible. Chef too generous with garlic. You don't need as much to cook italian :) generally speaking is worth the trip! 

Valentina Dal Mas's profile image
Valentina Dal Mas 
13 years ago

Elegant place, too loud though 

Frequently asked questions about Bottega Louie

How is Bottega Louie rated?

Bottega Louie has a 4.5 star rating with 8,510 reviews. 

When is Bottega Louie open?

Bottega Louie is open now. It will close at 11:00 p.m.  

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