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Bacon Bros Public House
- American
- Wade Hampton, SC
About this business
Bacon Bros. Public House is the collaboration of Mike Porter, Jason Callaway, chef Anthony Gray and Eric Bergelson. Decked up with recycled wood, its pastoral ambiance is pleasing to the eye. A haven for pork lovers, their seasonal menu is totally chef-driven and highlights local ingredients with this meat product as the main frame. Get a glimpse of their meat getting dry-aged in their curing room on South Carolina peach wood. Their take on farm-to-table fare will surely appease your palate. Their full bar has a great collec... read more
Location details
3620 Pelham Rd, Ste 4, Wade Hampton, SC, 29615, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
There was not one thing we ordered here tonight that was not absolutely fantastic. That is all.
Ughhh. The only thing worse than the food was the service and it was terrible. Do not waste your time or money!!
I got the catfish. It was very good. Couldn't eat it all because it was a big piece of fish. Cheesy grits were good. Banana pudding was tasty too. Only thing I didn't like was that my fish was soggy.
Found it to be very over priced for what it was. My husband got fried catfish($23) comes with 1 piece of catfish filet over what appeared to be grits and maybe a diced potato and sauce which cases the fried fish to become soggy. Very hot as in peppers. I have brisket with greens and potato salad. Briskest was seasoned good nice bark on it but I got 2 slices it was half fat and half meat very disappointed. Greens was good but over seasoned and I like the potatoe salad pretty good. We had water out of growler wasn't sure about... read more
Love to visit this place when I'm in Greenville! Personable servers, casual atmosphere, and great farm to table menu. My friends at Carolina Heritage Farms and Greenbriar Farms along with other locals grow pastured, heritage pork including the most delicious Guinea Hog to grace the menu. Greens were excellent. I enjoyed pulled pork shoulder. Not to be missed!
BBQ meat had huge fat pieces in it, our waiter he was okay not personal at all just walked around like he didn't belong very disappointed.
Frequently asked questions about Bacon Bros Public House
How is Bacon Bros Public House rated?
Bacon Bros Public House has a 4.4 star rating with 2,079 reviews.
When is Bacon Bros Public House open?
Bacon Bros Public House is open now. It will close at 6:00 p.m.
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